I agree that it would be useful to have a menu, specially for someone like me who only has a limited knowledge of African food. However, the friendliness of the owner at the counter more than makes up for it. She gave me ideas on what she could rustle up for me, and we settled on jollof rice with plantain and peppered goat meat. The meat was a bit tough for me, as I am more accustomed to eating pressure cooked meat; but then again, I also wanted something dry and not with a gravy or stew or curry. I am sure a sauce based one would have been better (Next time!). The jollof rice was good and I absolutely loved the plantain. Definitely would like to go again with a bigger appetite than I had today to eat the gizzarddodo with jollof rice and after having done my research on Nigerian...
Read moreGreat tasting Nigerian dishes and one of the best in the area. Certain to most dishes and local foods are quite pricey especially on Uber eats, but they don't dissapoint when it comes to the quality and taste which is a full 5 stars. Lady at till who served was polite and helpful. Will...
Read moreI've visited twice now and enjoyed the food thoroughly. It's a small restaurant but the food is fresh and tasty. Last time I had yam chips with spicy goat meat, a tasty Nigerian delicacy. This was accompanied with a cold...
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