The Ship at Morwellham Quay — Restaurant in West Devon

First time here had good reviews so we took my mother in law for mother's day when my husband made the booking he requested that our table be away from anywhere with a draught when we were shown to our table it was by a door 🚪 I mentioned to the girl what we had requested this in our booking and her response was oh but the door isn't in use! I said that I would keep my coat on when another member of staff intervened and moved us to a different table by a wood burner and said he would top up the logs if I got cold he was very accommodating and welcoming then the girl just threw our menu's on the table although the food was good in my opinion it was far too overpriced for size of the portion. When the same membef of staff that had shown us to our table came to check if everything was okay I asked if I could have a coke I got fed up with waiting for it as she seemed more interested in chatting to other customers who she seemed to know. To be honest I think she had forgotton. Myself and my husband both agreed that we won't...

Epic Sunday roast! What an incredible Sunday lunch. We went for the tomahawk steak cooked medium rare and it was cooked and seasoned to perfection (and huge !) the potatoes were crispy without being greasy, the veg full of flavour (loved the kalette, leeks, cabbage and spring onion combo with onion and bacon), a lovely Yorkshire pudding and delicious meat jus gravy. The cheesecake was pretty good, it could’ve been more to my taste with less whipped cream and more cream cheese but I’m splitting hairs. The service was friendly but a little slow (it was packed though), though I was a little irritated at the end to ask for the bill, then 3-4 minutes later see another table ask then watch them get their bill, pay, have the table cleared, cleaned amd laid up again all before we got to pay around 10 minutes later. Full credit to the lovely chef who went to every table checking everything was good. It’s not the cheapest but worth every...

Wow! Great atmosphere, very friendly, welcoming staff- and sublime food. The chef was front of house, perfectly placed to talk passionately about the quality of his produce, and to give us a synopsis of how he and the team have ended up at the Ship. The staff were all very pleasant and efficient. Now to the important bit; food! My wife and I visited for a Valentine’s Day meal, and I had one thing on mind- Steak! I did not leave disappointed. We shared the chateaubriand (recommended rate by the chef) and it was sublime. It was easier to cut through the tender meat than it was to slice through the butter! The starters and desserts were equally delicious, as was the wine! Thank you for making a lovely evening even more perfect. We will be returning,...