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El Tenampa — Restaurant in Garden City

Name
El Tenampa
Description
Nearby attractions
US Forest Service, Boise National Forest Supervisor's Office
1387 S Vinnell Way, Boise, ID 83709
Nearby restaurants
Goodwood Barbecue Company
7849 W Spectrum St, Boise, ID 83709
Black Bear Diner Boise - Entertainment Ave
1731 S Entertainment Ave, Boise, ID 83709
Twin Peaks
7751 W Spectrum St, Boise, ID 83709
Chuck-A-Rama
7901 W Overland Rd, Boise, ID 83709
The Crêperie Cafe
7709 W Overland Rd #130, Boise, ID 83709
Legends Pub & Grill
7609 W Overland Rd, Boise, ID 83709
CK Hawaiian BBQ
7709 W Overland Rd Ste 110, Boise, ID 83709
LA GARNACHA QUE APAPACHA
7709 W Overland Rd # 120, Boise, ID 83709
N.Y. Giant Pizza
7709 W Overland Rd #140, Boise, ID 83709
Amélies - Restaurant and Event Center
1749 S Cole Rd, Boise, ID 83709
Nearby hotels
Hilton Garden Inn Boise Spectrum
7699 W Spectrum St, Boise, ID 83709
Homewood Suites by Hilton Boise
7957 W Spectrum St, Boise, ID 83709, United States
Oxford Suites Boise
1426 S Entertainment Ave, Boise, ID 83709
Hampton Inn & Suites Boise/Spectrum
7499 W Overland Rd, Boise, ID 83709
Related posts
Keywords
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El Tenampa things to do, attractions, restaurants, events info and trip planning
El Tenampa
United StatesIdahoGarden CityEl Tenampa

Basic Info

El Tenampa

7802 W Spectrum St, Boise, ID 83709
4.1(629)$$$$
Closed
Save
spot

Ratings & Description

Info

attractions: US Forest Service, Boise National Forest Supervisor's Office, restaurants: Goodwood Barbecue Company, Black Bear Diner Boise - Entertainment Ave, Twin Peaks, Chuck-A-Rama, The Crêperie Cafe, Legends Pub & Grill, CK Hawaiian BBQ, LA GARNACHA QUE APAPACHA, N.Y. Giant Pizza, Amélies - Restaurant and Event Center
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Phone
(208) 375-8044
Website
eltenampaidaho.com
Open hoursSee all hours
Tue11 AM - 9 PMClosed

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Featured dishes

View full menu
Nachos Tenampa Large
Fresh corn chips topped with beans, guacamole, sour cream, tomato, green onions, jalapeno peppers and melted cheese. Add carne asada for an additional charge.
Nachos - $6.29
Fresh corn chips topped with melted cheese.
Quesadilla
Flour tortilla with melted cheese and green onion served with tomato, lettuce, guacamole and sour cream.
Mexico City Style
Small quesadilla, taquitos, nachos and flautas served with sour cream, guacamole, Parmesan cheese, jalapenos, onions and tomatoes.
Chicken Taquitos
Deep fried corn tortillas filled with fresh chicken on a bed of lettuce and garnished with sour cream, parmesan cheese, guacamole, onions, and tomatoes.

Reviews

Nearby attractions of El Tenampa

US Forest Service, Boise National Forest Supervisor's Office

US Forest Service, Boise National Forest Supervisor's Office

US Forest Service, Boise National Forest Supervisor's Office

4.7

(25)

Closed
Click for details

Things to do nearby

Up Close With Camels
Up Close With Camels
Sun, Dec 14 • 11:00 AM
Kuna, Idaho, 83634
View details
Candlelight: Tribute to Fleetwood Mac
Candlelight: Tribute to Fleetwood Mac
Thu, Dec 11 • 7:45 PM
700 West Main Street, Boise, 83702
View details
Meridian Murder Mystery: Solve the case!
Meridian Murder Mystery: Solve the case!
Sun, Nov 30 • 11:00 PM
804 N Main St, Meridian, 83642
View details

Nearby restaurants of El Tenampa

Goodwood Barbecue Company

Black Bear Diner Boise - Entertainment Ave

Twin Peaks

Chuck-A-Rama

The Crêperie Cafe

Legends Pub & Grill

CK Hawaiian BBQ

LA GARNACHA QUE APAPACHA

N.Y. Giant Pizza

Amélies - Restaurant and Event Center

Goodwood Barbecue Company

Goodwood Barbecue Company

4.5

(1.2K)

Click for details
Black Bear Diner Boise - Entertainment Ave

Black Bear Diner Boise - Entertainment Ave

4.2

(2.2K)

Click for details
Twin Peaks

Twin Peaks

4.4

(1.2K)

Click for details
Chuck-A-Rama

Chuck-A-Rama

4.3

(1.1K)

Click for details
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Posts

W. Paul SchenckW. Paul Schenck
Visited this restaurant on the recommendation of the front desk at my hotel. It was after Happy Hour on a Saturday night around 8:00pm. I thought it might be busy, but there were only a few customers. The hostess seated our party of 2 right away and asked if we wanted guacamole or queso with our chips. We declined knowing it would be around $14. The waitress was quick to get us water and take out order after asking if we would like guacamole or queso for our chips. We gave her our order and she left. It only seemed like 5 minutes before she returned with our food. The portions were generous and the food arrived hot to the table. My wife ordered a Chile Relleno and a cheese enchilada. I ordered pork carnitas. The pork was served with fresh made flour tortillas. The food flavors were excellent. I would say the Chile Relleno was one of the best I've eaten recently. Equal to my favorite local restaurant in California. The carnitas were not overly greasy and very flavorful. The rice and beans on both plates were also excellent. Great Mexican food. Our waitress Laura was very attentive, stopping by multiple times to check on us. She was pleasant and cheerful. Overall our dining experience was wonderful. I would visit again when I am back in Boise again. $45 including tip.
Milly PaulsonMilly Paulson
Food was delicious, with the exception of the fried ice cream, was just vanilla ice cream with frosted corn flakes on it. Tasted terrible. The server Gissel was not very good. We did not leave a tip because she was busier flirting with one of the guys in the back instead for paying attention to our needs. We ordered full dinners with water, but never got or offered refills on water. Could not get her attention to get more water. She needs better training on how to service customers. Too bad, because the food was good. Wish w could tip the cook, he deserved it. And if part of her tips go to the cook, he should be upset that she just ignored us after he did such a good job. We had a waiter take our check because she was too busy flirting. We will be going to the one in Meridian from now on.
David LoveDavid Love
Ordered through door dash so this review is entirely based on food. Ordered nachos tenampa, a taco and a soda. The taco was completely soggy and falling apart on one side. The chicken was moist which is good but probably not a good choice for delivery since it sat long enough to fall apart, overall still tasty. The nachos were decent for the price. With chicken is 10 and change. Large amount but not a very good portion of sour cream or guacamole. Still really good flavor. My biggest issue is the soda. For almost 3 dollars it was filled to the brim with ice. I know the restaurants charge higher prices for drinks but come on that was a total rip off. I might go to the restaurant and dine in but I won't order from for dash again
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Visited this restaurant on the recommendation of the front desk at my hotel. It was after Happy Hour on a Saturday night around 8:00pm. I thought it might be busy, but there were only a few customers. The hostess seated our party of 2 right away and asked if we wanted guacamole or queso with our chips. We declined knowing it would be around $14. The waitress was quick to get us water and take out order after asking if we would like guacamole or queso for our chips. We gave her our order and she left. It only seemed like 5 minutes before she returned with our food. The portions were generous and the food arrived hot to the table. My wife ordered a Chile Relleno and a cheese enchilada. I ordered pork carnitas. The pork was served with fresh made flour tortillas. The food flavors were excellent. I would say the Chile Relleno was one of the best I've eaten recently. Equal to my favorite local restaurant in California. The carnitas were not overly greasy and very flavorful. The rice and beans on both plates were also excellent. Great Mexican food. Our waitress Laura was very attentive, stopping by multiple times to check on us. She was pleasant and cheerful. Overall our dining experience was wonderful. I would visit again when I am back in Boise again. $45 including tip.
W. Paul Schenck

W. Paul Schenck

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Food was delicious, with the exception of the fried ice cream, was just vanilla ice cream with frosted corn flakes on it. Tasted terrible. The server Gissel was not very good. We did not leave a tip because she was busier flirting with one of the guys in the back instead for paying attention to our needs. We ordered full dinners with water, but never got or offered refills on water. Could not get her attention to get more water. She needs better training on how to service customers. Too bad, because the food was good. Wish w could tip the cook, he deserved it. And if part of her tips go to the cook, he should be upset that she just ignored us after he did such a good job. We had a waiter take our check because she was too busy flirting. We will be going to the one in Meridian from now on.
Milly Paulson

Milly Paulson

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Ordered through door dash so this review is entirely based on food. Ordered nachos tenampa, a taco and a soda. The taco was completely soggy and falling apart on one side. The chicken was moist which is good but probably not a good choice for delivery since it sat long enough to fall apart, overall still tasty. The nachos were decent for the price. With chicken is 10 and change. Large amount but not a very good portion of sour cream or guacamole. Still really good flavor. My biggest issue is the soda. For almost 3 dollars it was filled to the brim with ice. I know the restaurants charge higher prices for drinks but come on that was a total rip off. I might go to the restaurant and dine in but I won't order from for dash again
David Love

David Love

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Reviews of El Tenampa

4.1
(629)
avatar
2.0
3y

I tried to post a review on Door Dash about my experience but it was denied. Not sure why so I’m trying again here. We ordered through Door Dash app for pick up and my husband and I picked up our food. The GOOD: food was prepared quickly and actually finished before the time it said it would be ready. The queso was yummy. And it was easy to pick up our food. The BAD: the Queso didn’t have chorizo like the description stated and we didn’t get enough chips to go with it. We received a tiny bag that was half full. And couldn’t even get close to finishing the queso and salsa. Slightly disappointing but the next day we went to the store and bought chips so we could eat the rest of it. My husband and I both ordered variations of their fajitas (prawns and beef) and We were both disappointed. All my food was cold which make no sense because we picked it up when we got the message it was ready (we were on the same road when we got the message) and we only live 8 minutes away from the restaurant so we didn’t have a long drive back to eat it. My steak tasted old and was tough and really hard to chew. I ate two bites and couldn’t finish it. What a waste of money! Worst fajitas I’ve ever had. I’ve tried a lot of Mexican restaurants and this has been the worst experience thus far. Best fajitas I’ve had in town have been at Corona Village (Meridian) and Enrique’s (Kuna). My husband wasn’t thrilled about his fajitas either. His fajitas were at least semi warm and edible. As for his rice and beans they were cold like mine. I would not recommend this restaurant since there are so many other better options for Mexican food in Meridian and the...

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avatar
1.0
8y

Ugh... well that was horrible. After leaving Costco, my husband and I thought we would give this place a try. It was empty and now I see why. Our booth was dirty, and that would be something I would over look if they were crazy busy. But people were just standing around.

The water tasted like a pool, it was so bad I didn't drink it. The service and food took much longer then we thought it would just for lunch, and when my order came, half of what the menu said would be on the plate wasn't there.but the girl walked away and never came back. So I wasn't able to tell her that We had no silverware and Where was the rest of the food ? When she did come back to give my husband the bill he told her " my wife's lunch only had half of what the menu said it should have" she replied with " it must be a lunch size" then my husband showed her the menu and in black and white she could read it. " oh well.. I didn't know.. do you want the rest?" No... we are done ... we've been here an hour and a half.

So the service is awful. Now, l'lI still eat somewhere if the food is amazing, but the service sucks. But that brings us to the food. It was terrible too !!! Small sizes, bland, I can't cook Mexican food, but I can open a can of beans and put crappy cheese on top, and that's what this tasted like. Yuck. I can say WITH OUT A DOUBT we will...

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avatar
1.0
2y

Terrible food and service. My recent experience at this restaurant was disappointing. We ordered chicken tacos and a Molcajete, but the waiter added shrimp to our Molcajete without asking, and then charged us extra for it. To make matters worse, they forgot to include the steak in the Molcajete.

As for the beverages, I ordered two horchatas for the children, but they only brought one, and for the other child, they brought a Rosa Jamaica instead. When I tasted the horchata, it was nothing more than plain white water with no flavor at all. When I brought this to their attention, another waiter mentioned that there was no horchata, which makes me suspect that they simply poured water into the remaining horchata to deceive us.

The service overall was subpar. Whenever we asked for extra plates or anything else, the staff appeared to be upset and unwilling to assist. This happened even though the restaurant wasn't busy; there were only three other occupied tables during our visit.

Despite all the mistakes and mishaps, we decided to leave a $10 tip. However, the waiter's reaction to the tip was unprofessional. He almost complained in front of us and gave us a bad look, which was highly inappropriate.

In conclusion, this dining experience was far from satisfactory. The food feels old and even expired. I have no desire to return...

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