This is a really cool place! However, the food was mid. I had a supervisor breakfast meeting there on 2/10/2025. The menu was simple with lots of options. I ordered the moma platter 2 eggs toast or biscut choice of meat and choice grits or tots. I got 2 eggs scrambled bacon toast, and I upgraded to a hashbrown. When the food came, the eggs were flat for like a sandwich, the hashbrown was undercooked, and it wasn't even an order, maybe a 3rd of an order kids size. The others made complaints about the yellow grits. Everyone thought the eggs were like egg beaters eggs (not fresh from a carton). We all hated eating off plastic plates. We all felt like toddlers. For such a cool place, it broke my heart that the food wasn't on point. As a former breakfast cook, this was really disappointing. Service was on point nice friendly staff! It was so nice that everyone greeted up with warm smiles. It was obvious that everyone working there was happy! Honestly, that's the main reason we didn't complain. Their happiness was contagious! Cool place awesome staff they just missed the day we came. I would definitely give this place another shot. Good prices,...
Read moreI just want to start off by saying, our server Charlize was phenomenal. Very friendly, informative and patient.
However; our food was absolutely horrible. My mom and I ordered the Papas Platter, which included 3 eggs, 2 meats, toast or biscuit and your choice of grits or tater tots.
We ordered 3 over medium eggs each. Came out HARD. Mine, were a little gooey but not nearly an over medium. I was also missing an egg. We asked for the remake instead because we were so hungry— and long story short we never got them. Our bologna was a hockey puck, and my biscuit was so hard I couldn’t even rip it in half.
To make our “meal right” we were only offered $6 off. That sucks. It really sucks when you go out for a nice breakfast and this is the experience that you get.. especially when all you ever hear are great reviews about food, atmosphere...
Read moreFirst of all, this place has a lot of potential. It can do much better.
What I liked about the place was the style/theme. It's got uniqueness.
What I was disappointed with was the subpar food quality for the price. Portions could be a bit more generous as well.
Also, I ordered a Landshark beer, but the server did not bring me the bottle, it was brought to me in a glass already. I'm very certain that what they poured me was not a Landshark at all (I'm very familiar with how it tastes, and its color) instead I was served some mystery beer that tasted more like a Michelob Ultra. Very watered down and light in color. I don't like being deceived and/or my intelligence insulted.
In conclusion, I believe this place could be much better. But, I will not be returning or recommending it...
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