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Dos Amigos — Restaurant in Pompano Beach

Name
Dos Amigos
Description
Family-owned place serving traditional offerings, including margaritas, in a casual atmosphere.
Nearby attractions
Pompano Beach Dog Park
1000-, 1098 NE 18th Ave, Pompano Beach, FL 33060
Harbor's Edge Park
1240 NE 28th Ave, Pompano Beach, FL 33062
Alsdorf Park Public Boat Launch
2901 NE 14th St, Pompano Beach, FL 33062
Nearby restaurants
Zuccarelli East
1340 N Federal Hwy, Pompano Beach, FL 33062
Galuppi's
1103 N Federal Hwy, Pompano Beach, FL 33062
Peter’s Pizzeria
1166 N Federal Hwy, Pompano Beach, FL 33062
Chill-N Ice Cream Pompano Beach
1170 N Federal Hwy, Pompano Beach, FL 33062
Dulce Tropical Restaurant & Café
2301 NE 16th St UNIT 102, Pompano Beach, FL 33062
Shishka Lebanese Grill
1901 N Federal Hwy UNIT 109, Pompano Beach, FL 33062
Big Louie's Pizzeria
2190 N Federal Hwy, Pompano Beach, FL 33062
Taj Darbar Indian Cuisine
1901 N Federal Hwy suite E112, Pompano Beach, FL 33062
Pierogi One
898 N Federal Hwy, Pompano Beach, FL 33062
Dunkin'
1750 N Federal Hwy, Pompano Beach, FL 33062
Nearby hotels
Super 8 by Wyndham Pompano Beach
2300 NE 10th St, Pompano Beach, FL 33062
Related posts
Keywords
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Dos Amigos things to do, attractions, restaurants, events info and trip planning
Dos Amigos
United StatesFloridaPompano BeachDos Amigos

Basic Info

Dos Amigos

1308 N Federal Hwy, Pompano Beach, FL 33064
4.1(402)
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Ratings & Description

Info

Family-owned place serving traditional offerings, including margaritas, in a casual atmosphere.

attractions: Pompano Beach Dog Park, Harbor's Edge Park, Alsdorf Park Public Boat Launch, restaurants: Zuccarelli East, Galuppi's, Peter’s Pizzeria, Chill-N Ice Cream Pompano Beach, Dulce Tropical Restaurant & Café, Shishka Lebanese Grill, Big Louie's Pizzeria, Taj Darbar Indian Cuisine, Pierogi One, Dunkin'
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Phone
(954) 781-1955
Website
dosamigosbestmexicanfood.com

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Featured dishes

View full menu
dish
Pizza Mexicana / Mexican Pizza
dish
Huevos Rancheros (3) / 8. Ranch Eggs (3)
dish
Carne Mi Pueblo / Steak Mi Pueblo
dish
Fajitas Trío / Fajitas Trío
dish
Flautas / Flautas
dish
Quesadilla Asada / Grilled Steak Quesadilla
dish
Huevos Rancheros (3) / 8. Ranch Eggs (3)
dish
Pizza Mexicana / Mexican Pizza
dish
Salsa / Sauce
dish
Fajitas Trío / Fajitas Trío
dish
Enchiladas Suizas / Swiss Enchiladas
dish
Fajitas Veggie / Veggie Fajitas
dish
Carne Mi Pueblo / Steak Mi Pueblo
dish
Flautas / Flautas
dish
Quesadilla Asada / Grilled Steak Quesadilla
dish
Enchiladas Suizas / Swiss Enchiladas
dish
Salsa / Sauce
dish
Fajitas Veggie / Veggie Fajitas

Reviews

Nearby attractions of Dos Amigos

Pompano Beach Dog Park

Harbor's Edge Park

Alsdorf Park Public Boat Launch

Pompano Beach Dog Park

Pompano Beach Dog Park

4.1

(201)

Closed
Click for details
Harbor's Edge Park

Harbor's Edge Park

4.7

(282)

Open 24 hours
Click for details
Alsdorf Park Public Boat Launch

Alsdorf Park Public Boat Launch

4.5

(518)

Open 24 hours
Click for details

Things to do nearby

3 Part Childbirth Series
3 Part Childbirth Series
Thu, Dec 11 • 5:30 PM
5810 Park Drive, Margate, FL 33063
View details
Privileged
Privileged
Fri, Dec 12 • 11:00 PM
3246 Davie Blvd, Fort Lauderdale, FL 33312
View details
Donuts with Santa
Donuts with Santa
Sat, Dec 13 • 9:00 AM
1801 Northeast 6th Street, Pompano Beach, FL 33060
View details

Nearby restaurants of Dos Amigos

Zuccarelli East

Galuppi's

Peter’s Pizzeria

Chill-N Ice Cream Pompano Beach

Dulce Tropical Restaurant & Café

Shishka Lebanese Grill

Big Louie's Pizzeria

Taj Darbar Indian Cuisine

Pierogi One

Dunkin'

Zuccarelli East

Zuccarelli East

4.6

(884)

Click for details
Galuppi's

Galuppi's

4.2

(1.5K)

$$

Click for details
Peter’s Pizzeria

Peter’s Pizzeria

4.9

(298)

Click for details
Chill-N Ice Cream Pompano Beach

Chill-N Ice Cream Pompano Beach

4.7

(140)

$

Click for details
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Posts

Steven YoungsteinSteven Youngstein
This was our first time visiting Dos Amigos, and while the food was decent, the overall experience left much to be desired. When we entered, we were greeted and told to sit wherever we liked. However, when we paused to decide, the staff shouted again, as if we needed a reminder or weren’t being obedient. We started with chips and salsa, but the chips were mostly broken pieces, and the salsa was served in a tiny dish—not the most welcoming start. Menus took a while to arrive, and while there were plenty of options, we noticed a lot of upcharges for basic accompaniments. We ordered the chicken fajitas and the burrito macho with steak. The burrito was impressively large, and the steak was well-seasoned. The chicken fajitas arrived steaming hot, but it took several minutes before we received the tortillas, which was frustrating. The chicken itself was tender and flavorful, but the rice was dry and mealy, and the beans were bland. We were sharing our dishes, and when we asked for extra plates, the staff seemed annoyed or confused. In fact, most of our requests were met with either confusion or aggression. The atmosphere felt tense, particularly when the busser, who seemed intimidated, was being pushed around and not allowed to assist where needed. It seemed like our server might also have been the manager or owner, as they were handling the entire restaurant, which created a chaotic and unpleasant vibe. For example, we weren’t informed there would be an additional $1.25 charge for more tortillas (you only get three initially). While the cost isn’t the issue, I expect to be told upfront when there’s an extra charge for something. When the check arrived, it was placed in a tray with a pen but no explanation of what we were supposed to do. It appeared they wanted us to fill out the receipt before running our card, likely to control card processing fees. While this practice is common at counter-service restaurants with tablet tipping, it felt unusual for a sit-down restaurant. Without any upfront explanation, it created confusion and forfeited the opportunity to thank guests or offer a final chance for additional sales. When we placed the card in the tray without filling out the receipt, the explanation of what was expected was delivered in an impatient and annoyed tone, adding to the discomfort. After asking for boxes to take home leftovers, we had to separately request a plastic bag. Upon leaving, we noticed we were charged $18.95 for the chicken fajitas, even though the menu listed them at $17.95. Again, it wasn’t the extra dollar—it was the poor communication. Overall, while the food was good—particularly the steak burrito and chicken fajitas—I can only recommend Dos Amigos with reservations. Be prepared for inconsistent service, unexpected charges, and a generally unwelcoming atmosphere.
Monk aFireMonk aFire
The $1+ menu price increase of each item we ordered was reflected on the check, not the menu and we were not informed by staff. My wife's fajita platter was char burnt. When I addressed the owner, he told us it was the plate. I told him yes we know what hot plates are but I've never seen fajitas so burned at, say, La Bamba (or any Mexican restaraunt). He informed me this was not La Bamba, brushed the side of my wifes plate with his finger in his attempt to further explain, and then insulted us by bringing practically raw marinated vegetables, with one onion slice that had barely begun to sautée. My own food came with 7 limes, all but 1 completely void of juice. The food was good (except the considerable amount too burnt to eat) but with the owners complete lack of humility and rude conduct, we won't be returning. We love local, family owned restaraunts, even with little flaws, but rudeness will ruin any experience.
Here's To Nathan SOFL PUNKHere's To Nathan SOFL PUNK
Ordered a Steak Burrito to go. I live less than a block away. When I opened the box the burrito was, well, either folded by a person without thumbs, or, the restaurant has no concept of presentation or want for customers to return. Steak was bland and rice was hard, and tortilla soggy. Will not return. Second, to the food not looking edible at all, the waiter working that night (young Spanish kid probably 18-21) was uninviting and just asked "what do you want?" when I sat down at the bar to order food to go. Has a lot to do with owners or managers considering the cooks and employees are not hospitable at all. Better service and food at Taco Bell at 3 am. First impressions are everything.
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

This was our first time visiting Dos Amigos, and while the food was decent, the overall experience left much to be desired. When we entered, we were greeted and told to sit wherever we liked. However, when we paused to decide, the staff shouted again, as if we needed a reminder or weren’t being obedient. We started with chips and salsa, but the chips were mostly broken pieces, and the salsa was served in a tiny dish—not the most welcoming start. Menus took a while to arrive, and while there were plenty of options, we noticed a lot of upcharges for basic accompaniments. We ordered the chicken fajitas and the burrito macho with steak. The burrito was impressively large, and the steak was well-seasoned. The chicken fajitas arrived steaming hot, but it took several minutes before we received the tortillas, which was frustrating. The chicken itself was tender and flavorful, but the rice was dry and mealy, and the beans were bland. We were sharing our dishes, and when we asked for extra plates, the staff seemed annoyed or confused. In fact, most of our requests were met with either confusion or aggression. The atmosphere felt tense, particularly when the busser, who seemed intimidated, was being pushed around and not allowed to assist where needed. It seemed like our server might also have been the manager or owner, as they were handling the entire restaurant, which created a chaotic and unpleasant vibe. For example, we weren’t informed there would be an additional $1.25 charge for more tortillas (you only get three initially). While the cost isn’t the issue, I expect to be told upfront when there’s an extra charge for something. When the check arrived, it was placed in a tray with a pen but no explanation of what we were supposed to do. It appeared they wanted us to fill out the receipt before running our card, likely to control card processing fees. While this practice is common at counter-service restaurants with tablet tipping, it felt unusual for a sit-down restaurant. Without any upfront explanation, it created confusion and forfeited the opportunity to thank guests or offer a final chance for additional sales. When we placed the card in the tray without filling out the receipt, the explanation of what was expected was delivered in an impatient and annoyed tone, adding to the discomfort. After asking for boxes to take home leftovers, we had to separately request a plastic bag. Upon leaving, we noticed we were charged $18.95 for the chicken fajitas, even though the menu listed them at $17.95. Again, it wasn’t the extra dollar—it was the poor communication. Overall, while the food was good—particularly the steak burrito and chicken fajitas—I can only recommend Dos Amigos with reservations. Be prepared for inconsistent service, unexpected charges, and a generally unwelcoming atmosphere.
Steven Youngstein

Steven Youngstein

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The $1+ menu price increase of each item we ordered was reflected on the check, not the menu and we were not informed by staff. My wife's fajita platter was char burnt. When I addressed the owner, he told us it was the plate. I told him yes we know what hot plates are but I've never seen fajitas so burned at, say, La Bamba (or any Mexican restaraunt). He informed me this was not La Bamba, brushed the side of my wifes plate with his finger in his attempt to further explain, and then insulted us by bringing practically raw marinated vegetables, with one onion slice that had barely begun to sautée. My own food came with 7 limes, all but 1 completely void of juice. The food was good (except the considerable amount too burnt to eat) but with the owners complete lack of humility and rude conduct, we won't be returning. We love local, family owned restaraunts, even with little flaws, but rudeness will ruin any experience.
Monk aFire

Monk aFire

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Pompano Beach

Find a cozy hotel nearby and make it a full experience.

Ordered a Steak Burrito to go. I live less than a block away. When I opened the box the burrito was, well, either folded by a person without thumbs, or, the restaurant has no concept of presentation or want for customers to return. Steak was bland and rice was hard, and tortilla soggy. Will not return. Second, to the food not looking edible at all, the waiter working that night (young Spanish kid probably 18-21) was uninviting and just asked "what do you want?" when I sat down at the bar to order food to go. Has a lot to do with owners or managers considering the cooks and employees are not hospitable at all. Better service and food at Taco Bell at 3 am. First impressions are everything.
Here's To Nathan SOFL PUNK

Here's To Nathan SOFL PUNK

See more posts
See more posts

Reviews of Dos Amigos

4.1
(402)
avatar
3.0
46w

This was our first time visiting Dos Amigos, and while the food was decent, the overall experience left much to be desired.

When we entered, we were greeted and told to sit wherever we liked. However, when we paused to decide, the staff shouted again, as if we needed a reminder or weren’t being obedient.

We started with chips and salsa, but the chips were mostly broken pieces, and the salsa was served in a tiny dish—not the most welcoming start. Menus took a while to arrive, and while there were plenty of options, we noticed a lot of upcharges for basic accompaniments.

We ordered the chicken fajitas and the burrito macho with steak. The burrito was impressively large, and the steak was well-seasoned. The chicken fajitas arrived steaming hot, but it took several minutes before we received the tortillas, which was frustrating. The chicken itself was tender and flavorful, but the rice was dry and mealy, and the beans were bland.

We were sharing our dishes, and when we asked for extra plates, the staff seemed annoyed or confused. In fact, most of our requests were met with either confusion or aggression. The atmosphere felt tense, particularly when the busser, who seemed intimidated, was being pushed around and not allowed to assist where needed.

It seemed like our server might also have been the manager or owner, as they were handling the entire restaurant, which created a chaotic and unpleasant vibe. For example, we weren’t informed there would be an additional $1.25 charge for more tortillas (you only get three initially). While the cost isn’t the issue, I expect to be told upfront when there’s an extra charge for something.

When the check arrived, it was placed in a tray with a pen but no explanation of what we were supposed to do. It appeared they wanted us to fill out the receipt before running our card, likely to control card processing fees. While this practice is common at counter-service restaurants with tablet tipping, it felt unusual for a sit-down restaurant. Without any upfront explanation, it created confusion and forfeited the opportunity to thank guests or offer a final chance for additional sales. When we placed the card in the tray without filling out the receipt, the explanation of what was expected was delivered in an impatient and annoyed tone, adding to the discomfort.

After asking for boxes to take home leftovers, we had to separately request a plastic bag. Upon leaving, we noticed we were charged $18.95 for the chicken fajitas, even though the menu listed them at $17.95. Again, it wasn’t the extra dollar—it was the poor communication.

Overall, while the food was good—particularly the steak burrito and chicken fajitas—I can only recommend Dos Amigos with reservations. Be prepared for inconsistent service, unexpected charges, and a generally...

   Read more
avatar
1.0
7y

I had the worst experience at this restaurant and would not recommend anyone to go there. I recently purchased a silent auction item for charity at an event that my company sponsored and the silent auction basket that I purchased included $80 worth of gift certificates to this restaurant. My sweet sister was killed on March 4, 2018 and with the upheaval of my life and my family's lives I didn't realize my gift certificates had expired. I called the restaurant and spoke to the owner and explained my situation and asked if he could please honor the certificates since they were donated by him and since I did purchase it for charity. The owner was extremely rude to me and finally said he could only honor $40 of the amount. When my friend and I arrived for lunch, the owner was very rude once again and made me explain everything to him again as if he had not just spoken to me. He then started to complain about the organization that he donated the certificates to and stated they were not supposed to put all of the certificates for one person. He made me feel very uncomfortable and acted as if I received the certificates free of charge. The bill came andcthere was a difference of $8 to be paid by me and he made me pay the difference instead of politely using the rest of the certificates. He also took the other $40 in certificates. My experience was horrible and I almost just paid the full bill and not even eat the food. The good was also not good. But service is very important to me and for a small business I look to the owner as a reflection of the business and this owner was the worst and most unkind person I have ever met. I will never step into that restaurant again and recommend others do not either. How can a person donate to charity but not really mean for it to be charity but only for business promotion? Horrible...

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avatar
5.0
7y

THE ABSOLUTE BEST, BEST, I MEAN BEST salsa and guacamole I have ever had, and I love Mexican food, so I have had a lot. Seriously some of the absolute best Mexican food I have ever eaten! You all do it right here. My wife and I went here for the first time for my birthday and have kept coming back again and again. We truly look forward to eating here again! I realized I had to come back and add more to this review because the prices are freaking amazing for the portion sizes. I honestly just can't say enough at how amazingly good this food tastes. I'm actually getting hungry right now thinking about it and I noticed that you open at 11am so I might be up there for lunch!! Also, I noticed while reading some of the other reviews, that if for some reason someone was crazy enough to not give them 5 stars, the owners replied asking how they could gain 5 stars on their next visit. I've been in sales and customer service for over 30 years and this shows to me a mastery of perfection in your approach to your customers and your business! I love that you are not satisfied with less than a 5 star rating and that you would ask how to improve it. In all my years of experience that just shows me that you are over and above in caring about your business and your customer's experience. For that reason alone I will do everything in my power to promote the hell out of...

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