Derwent Estate Vineyard — Attraction in Hobart

We came here for my Dad's birthday this weekend gone and had a lovely lunch in the Shed. For such a small menu, there were plenty of vegan/dairy free options or alterations. The vegan main (radish fritter) was great and obvious that the kitchen had put effort into creating the dish (which cannot be said for everywhere). We found it very noisy because it was a busy lunch sitting, but something to dampen the sound may make for a better dining experience. Also, the staff were sometimes difficult to get to the table (for example, to order more wine or get our water refilled). It was clear that this is because it was busy while we were there, so I don't think it was the individual staff's fault for this. That said, the interactions we did have with the staff were great - they were very friendly and...

My sister and I brought my mum here for a birthday lunch and had a lovely time. We sat out on the verandah of the cottage that has been converted into the cafe and tasting rooms. Even in the middle of winter it was a beautiful day outside with the sunshine coming down and a spectacular view onto the river. We had very friendly down to earth service from a young woman who was extremely attentive. The food menu is small, but the food pairs very well with the wine options and there’s lots of local produce on the charcuterie board. $10 per person allows you to try all 11 of the wines that the vineyard are currently selling, which was very good value. This is not a fancy experience (such as you might get at Frogmore Creek) but a beautiful option for a casual...

Derwent Estate was the first stop on our wine tour and set the bar impossibly high for the rest of the tour! Edie was welcoming, engaging and knowledgeable without being pretentious, so we felt really comfortable and had a few laughs as she guided us through the tasting. The grounds were absolutely stunning, and the food didn't disappoint (try the pate... it will change your life!!). Onto the wines... as a pretty dedicated pinot grigio drinker not only did I discover the BEST pinot gris I've ever tasted, we had our eyes opened to a number of other varietals that will be on the rotation from now on. Recommend the vintage sparkling, the 2021 resiling and pinot gris. By far the most charming cellar door and delicious wine we experienced on our trip...