We had a truly perfect experience at Vignoble Kobloth. The owner was wonderfully sweet, and the server was an angel. Both of them made us feel so special and despite having a large party to look after, they were very attentive and kind to us and ensured we were looked after. We had everything we needed and never had to wait. They allowed us to browse the vineyard, the wine sampling was unique and much enjoyed. The service was excellent, the establishment is very clean and well cared for, you can tell the owners take so much pride in what they have, it really shows. The food was indescribably good. It was fresh, flavorful, and hot. We didn't have to season one dish whatsoever, it arrived perfectly from the chef. The atmosphere was ideal. Good music played at an acceptable volume, the outdoor dining was beautiful, and I will never find a beer that tastes half as good as this place. Not kidding, we had a beer the next day and it tasted like dirt in comparison. I only wish that I lived nearby so I could come frequently! We are mourning that no place will ever compare to here. Thank you for one of the more memorable days we had on our trip, I'll never forget it, and look forward to...
   Read moreVery cute place, amazing service, highly recommend.
We went for my mom's birthday, we were looking for a winery for 40+ people and I cannot recommend this place enough.
From the reservation to the moment we left, they were amazing. Place is pretty; they are a winery, a microbrewery and a distillery all at once which offers plenty of options for everyone. They offer a complete group menu with lots of options including a vegetarian one that was so tasty. The founder is from Alsace so the food is typically French with a small German influence. The chicken was delicious and the beef tartare reminded me of the one we had in Paris. And it's not that all expensive!
They have a separate space for larger group and an outdoor adjacent covered area that, I think, can be used together during the summer days.
It was a great evening for all. Price was right. Service was fast and nice.
Little gem of a place. Go...
   Read moreDes nappes en papiers brun recyclĂ©... pour le " dĂ©cor champĂȘtre", on repassera.
Leur site internet, dans la section Ă propos stipule:
"On y propose une table champĂȘtre qui sert trois services pour 35,50 $ avant taxes. "
Et bien, 35.50 X 0.15 % ça donne 40, 30 $, ET NON 44 $ !
N'ayez pas le malheur de donner vos commentaires, ROXANNE la propriétaire viendra vous intimider devant votre famille!
Et pour en rajouter, elle m'affirmĂ© avec le plus grand sĂ©rieux du monde " Va chez Saint-Hubert, tu va voĂšre, pour 44$ tax in. t'auras mĂȘme pas...un hot chickun".
Si vous voulez ĂȘtre pris en otage par une serveuse- matamore n'ayant aucun rĂ©flexe digne d'un Ă©tablissement de gastronomie...
Ces propriĂ©taires surfent malhonnĂȘtement sur la vague des petits vignobles trendy qui fait rage au QuĂ©bec, et ils en profitent GRASSEMENT!
L'endroit est joli certes, mais la table d'hĂŽte est UNE VĂRITABLE ARNAQUE.
44$ par personne pour un plat 2 services sans mĂȘme inclure une consommation c'Est DU VOL! ( parcequ'une salade cĂ©sar sans croutons, sans bacon et sans anchois ne constistue pas un plat; parcequ'un Filet de amandinesaumon( et non de truite, comme c'est Ă©crit sur le menu) dont les amandes son brĂ»lĂ©es, dont la sauce ne contient mĂȘme pas de citron frais et aucune fine herbes c'Est de la publicitĂ© mensongĂšre, et parcequ'un dessert Ă la portion minuscule servi sans cafĂ© n'est pas un dessert).
Tous les plats étaient fades, mal cuisinés, trop cuits, sans saveur ou trop salé.
Les tartares de demi portion de boeuf ont tous été servi 20 minutes avant les frites!!!! Du grand n'importe quoi!
L'alcool:
Ătant un lieux de dĂ©gustation les propriĂ©taires auraient pu avoir l'intelligence de suggĂ©rer des accords mets vins avec les plats, et de faire une table d"hĂŽte qui inclus au moins un verre....
Il ne faut vraiment rien connaßtre au vin pour prétendre que ce qu'ils servent là bas est du vin.
Dans toutes les catĂ©gories, mĂȘme celle du vin Nature, c'est classĂ© imbuvable.
Il n'y a qu'à se fier à l'étiquette... c'est...
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