An ancient villa transformed into a restaurant. They have traditional Italian food and, to my taste, it was good. The location is very nice, with a big garden where people and children can walk around. The food we take was composed by an entry with different types of hams, cheeses, and meatballs. The first dishes were tagliatelle al ragù and agnolotti with cheese. As second dish they offered us fried food (cotolette alla milanese, a kind of schnitzel), olive all'ascolana and other types of food, plus roasted vegetables. Finally we had liqueurs and cantucci (a type of dry hard biscuits) as a dessert. I...
Read moreLocale molto carino, con un parco enorme. Atmosfera unica la sera se si mangia fuori. Grigliata mista veramente buona. Porzioni normali,...
Read moreOgni viaggio nelle Marche ha valore quando riesco a fermarmi qui. Un sorriso ed una battuta sempre rigenerante … e piatti...
Read more