This ranking does not relate to the quality of the cellar and their wines, but to the lack of communication to set up a cellar visit.
I have never experienced a wine producer who does not answer calls and emails in the course of two weeks. We ended up at a very nice producer at San Bartolomé and were very pleased with both the reception there as well as the quality of...
Read moreVery beautiful place, I just could imagine how great would vine taste there, but unfortunatelly in january it seemed like it doesn’t work, google maps showed that it is open, noone responded to phone calls. Tough road to get there but I would say it is worth the visit, but make...
Read moreDrove from the south of the island to get there. They were there, they wouldn’t even talk to me or just sell me a bottle of their wine. They must be doing really well after the tourists came back post COVID. Nice place, nice environment, but zero business sense. I won’t...
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