Taiwan Soya-stewed Museum — Attraction in Kaohsiung

Great place to see how they make braised products - mainly fish and quail eggs. There were workers there today measuring powder into cups which were tipped into foil bags and then put somewhere to sit (or heat?). Lots of information and antique decor. Didn't do the DIY as most of their staff seemed busy with Lunar new year preparations. There is a small area for taste testing and buying products at the end but they never pushed us to buy anything. We had a really good time learning about Braised foods. ...

Free admission museum of Taiwanese local snack! The way such food prepared and the company's development is introduced. There are gift shops and restaurant upstairs, and before the exit is the store of their specialty. Buy more to have discount. It is worthy of visiting when passing...

參觀是禮拜一工作天，入內參觀入口緣緣剛好有很多裝箱的貨品跟貨櫃車，讓人懷疑有開放參觀嗎？詢問現場員工，員工很可愛的回答：我們有開放參觀，歡迎喔。

進入後發現只有我們這一組客人，但是他們的服務熱誠會讓你覺得很用心。馬上就有服務人員來跟你接洽，引導你參觀跟介紹。 只是打算1樓走走逛逛，因工作人員推薦我們到2樓去看看，科普的魯料裡面的中藥成分，發現還有DIY活動教室、變裝拍照區、古早童玩區、休息品嚐美食區。

下次假日也想試試DIY...