Bijela kuća Koprivnica — Hotel in Grad Koprivnica

We was in the Restaurant. It was good only some little things.

But the parking place is dangerous. there's a traffic sign in the first car park, which is no problem. However, a few centimetres away there was probably an old or 2nd sign. That's the problem. It is not visible in the mirror, at least not in the twilight or when it is dark. Several cars have already got stuck there. I think it's time to remove it.

We was there again several times. This restaurant have a big problem with the kitchen.

Once the chef refused to make 1 portion of fries. We already had our food, fries were included with 1 meal. The cellar told us that the chef doesn't make 2nd fries😡.

Another time when we were there, they went crazy in the kitchen and must have banged on the bell like crazy. The staff in the restaurant had to find their way through extremely long distances and many steps. Sometimes you have to give the waiters time in the kitchen because they might just be taking bills c or they are at the table with the guests.

The kitchen (cook) should be kindly to the other stoff

I know what I'm talking about, I did an apprenticeship in the hotel and restaurant...

Cheesburger is very good no much complaint there (only remove tomatos from burger as they shouldn't be part of any serious burger), and potatos are little bit too soft but with nice taste. Serving of meal is excellent on wooden plates just how it should be. 'Cevapi' aren't as good as burger (not too bad either, you can eat them) but plus here is excellent bread which comes with them. Lava cake (with nutella :/) was ok but they should use some other ice cream like vanilla or something with less taste, and presentation on plate (also the plate itself) should be better. Regarding position near train station it isn't most beautiful place, but as this place isn't imagined for romantic dinners... All in all for this kind of meal it is one of the better places...

We have been here several times, each time we tried something new. The cevapi and hamburger are not bad, it's not a typical kraft burger, it's big. We ate fried and breaded squid several times, large portions for the price. Chicken medallions in gorgonzola sauce are not bad at all. |On our last visit, we ordered the "Mix Plata", which was a complete debacle. The content of the plata was not equal to what is written on the menu. In addition, one part of the meat was burnt. When we pointed out the situation to the waiter, we got an answer in the style of "that's the way it is". If you plan to eat here, stick to cevaps and hamburgers, that's...