Gašperov mlyn — Hotel in Batizovce

We stayed in Gasperov mlyn for four nights and after that, we really felt so much relaxed as if having the two-weeks vacation. For us, it was the best half-board stay we have ever had with amazing rich breakfast and three-course menu for the dinner. Jozko is a talented cook with a very innovative approach to cooking and it is great to listen to his food presentation. To provide some examples of food:||soups - demikát, cold soup from cucumber and yogurt, cauliflower soup - all excellent||main courses - pigeon breasts, pheasant, zander, lamb - typically served with amazing vegetable puree, grilled vegetable (we would never believe carrot can be prepared so tasty)||desserts - granita from celery and watermelon, best suffle we ever had in our lives (and my wife had already quite some number of suffles :-), sorbet from zincica, white chocolate mousse - all well combined||||But we felt welcome not only due to Jozko. All the staff was super-friendly and highly professional, with dedicated personal service, listening to our dining preferences as well as providing good tips for a day travel. We truly felt welcome.||||Finally, we stayed in the new apartment that is nicely decorated by works from Marian Cizmarik that we liked very much. We loved some small nicies as a good coffee maker or a well-chosen music in the bathroom that you could turn on. As a potential improvement, wifi might be quicker and as we stayed during the very hot week, we would also appreciate air conditioning. Opening the windows for night helped, but it was quite hot in the late afternoon.||||Thanks also to the owner, Mr. Gasper - it was nice to see how well he behaves to his staff that is well trained and helpful.||||We...

If you're anywhere near Batizovce, Slovakia, do yourself a favor and make a reservation at Gasperov Mlyn—a true hidden gem that delivers a world-class gastronomic experience in the heart of the Tatras.

From the moment we arrived, we were warmly welcomed by the incredibly friendly and professional staff. The atmosphere is charming and rustic, with a beautiful balance of traditional Slovak character and modern elegance.

But the real magic happens in the kitchen. The chef at Gasperov Mlyn is nothing short of exceptional—a passionate culinary artist who clearly pours heart and soul into every dish. Every course we tried was a masterpiece, bursting with flavor, creativity, and impeccable presentation. From starters to dessert, each bite was a delight and left us wanting more.

What sets this place apart is not only the high-quality food, but also the genuine warmth and hospitality of the entire team. You can tell they love what they do, and it reflects in every detail—from the thoughtful service to the beautifully curated menu.

Whether you're a foodie, a traveler, or someone just looking for a memorable evening out, Gasperov Mlyn is an absolute must-visit. We'll...

Great experience, amazing food and ambiance, we tried the 5 dish menu and we'll come back next year for sure for the 9 dish menu, certainly a plan to make it an annual event at our visit to the family in Poprad. Weak point maybe the parking, even among the first to arrived we weren't sure where to park and answer looking at others when we left is basically wherever you can find a spot not disturbing other cars, even on the grass. There are electric car chargers but these are also for parking of non-electric cars so be there very early if you would want a spot... Came back few month later, no change... Still on the 5 courses menu that's is served in 7 separate servings + small cookies at very start and very end (so not sure why it's a 5 courses, but the result is...