In one year the course itself has down hill. I've been golfing there for a few years and while this year has been wet, they staff hasn't done much work at all. $15 for a six pack of beer is outrageous. The business itself is cut up. That means that food (if the kitchen is open), drinks and golfing have to be separate and the single cashier has to add it up even though the place has a cash register. All in all it's less expensive and a lot better course to travel a little...
   Read moreFriendly staff. Course is in dire need of attention. Alot of dead spots and really can not tell the difference between fairway and rough. Throw some pumps in the river...
   Read moreGreat 9-hole course with...
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