The peach pies are always worth stopping in for, but in the past, we've always waited until August, which is what we should have done this year as well. Late July offerings included tart cherry fried pies and mixed berry/peach pies, and by the end of the day, only one peach pie which the employee yanked from the case as soon as I expressed interest in it ("This is already purchased."). We went with the cherry and mixed berry pies, but found them overall very disappointing. The peaches in the berry pie were uncooked and firm, while the berries were very cooked. Overall flavor was unappealing and by the end, we all agreed that we had not enjoyed those. The tart cherry pies were okay... better enjoyed by people who enjoy extremely tart cherries (not entirely our thing). July peaches? Mediocre. Bought a box of seconds that had good feel to them, and while the flavor is good, they are clingstone, which came as a surprise. Don't stop for peaches here in July if you don't enjoy wrestling/squishing the fruit off from your peaches. Wait until August for freestone varieties. Our overall take of 9 years of Kokopelli peaches and Farm Market? Wait until August for the freestone peaches and the best (downright amazing) peach pies. We definitely wish...
Ā Ā Ā Read moreThis place was a complete and total win. I've been wanting to try it since we moved here a year ago and drive past it every day for work. I finally went to try it and it turned out it was the week before they opened. I was so excited to bring my wife and to see that sign that Saturday was sad...I let it go and we tried again the following Saturday when they officially opened for the season - 1,000% worth it. So many local options of jams and honey. The samples made it even better. We found some exceptional popcorn and no matter what.....you have to try one of the fresh mini pies.....peach was insanely delicious and I sampled the cherry as well. So good! Will be back to try so many more things. The prices...
Ā Ā Ā Read moreService, produce and just inventory in general is amazing! I do wish some of the workers had more respect for the other workers, for example Nancee Lund Kramer who states is a manager here has been making some very racist comments on social media⦠Iām not sure if sheās aware of how some of these produce are gathered but I think some simple education would help, I donāt think someone making public comments as she did and have it affiliated with a wonderful place like this should be acceptable. I will continue to support this local business but wanted to shine some light on what is...
Ā Ā Ā Read more