Two friends and myself visited for the first time, and we were very pleased with our experience. Firstly, the facility was very impressive, the cleanliness, the ample parking and easy access from the highway. Secondly, the staff was very polite, prompt and friendly. We felt that everyone made sincere efforts to ensure that we were accommodated appropriately. Thirdly, the food tasted fresh and delicious. My friends and I commented to one another that we were glad that we chose Sagos today. So, if you find yourself in that neck of the woods and hungry, or just need to fill up your gas tank, I would encourage you to stop in and...
Read moreThis was the first time at the restaurant I had fried shrimp, they were a bit too crispy but they were tasty. They didn't have hush puppies, they probably use frozen instead of making them from scratch, hosses is the best for that, I get it at food lion. The other side was string beans, little thin string beans with no flavor. If you are going to saute them in a frying pan, butter and home made garlic butter or fat back. They said they didn't have chips, potatoes sliced thin on a mandolin. My husband had chicken tenders fries and Cole slaw, he said his meal was good. Next times we are going to try...
Read moreI was honestly a little skeptical about a restaurant in a remote gas station, but Sago’s won me over. I come to Franklin County a few times a year to see family, so I’m familiar with some of the standard local offerings. Sago’s does a version of a number of classics—such as a pulled pork sandwich—with a level of thoughtfulness and attention to detail that’s exceptional. A small thing like the caesar salad dressing, for instance, was excellent—as were the pork belly bites. If you like Blue Ridge country cooking, check this place out. You won’t be...
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