This is honestly the best apple cider donut I’ve ever had in my life. It’s absolutely incredible, especially when eaten warm—though I couldn’t enjoy it fresh and warm, which was a bit disappointing. However, when I reheated it at home in the oven, it was just perfect. I truly don’t understand why some of the other reviews are so negative. I get that maintaining consistent quality for every single donut might be challenging, but isn’t that a reasonable risk when supporting small businesses?
Unlike products from large corporations, these small-scale businesses bring unique products and new experiences to the table, and I think the occasional inconsistencies are a fair trade-off for that. I just hope I can continue enjoying these amazing donuts for as long as I’m living...
Read morePurchased a pie at Hudson Valley Farmhouse at Bryant Park, but the pie had the Breezy Hill Orchard label. Spent well over $50 here with their ciders and doughnuts as well. Got home and found mold in my pie and doughnut the next day. I thought it was my fault for leaving it on the table overnight. So I gave them a chance again. I should’ve learned my lesson.
Went a bought doughnuts, a pie, a hand pie and a brownie yesterday. Took the brownie out of the fridge today and found the whole brownie was molded. Lesson learned to not...
Read moreReview is only for the farmer's market cider donuts, but given my dislike for them I'm never going to stop at this place. Bought a half dozen for my spouse and myself. Taking them out of the container they were dense and dripping oily syrup (which may mean that they were placed in the container too soon). They don't have good texture or flavor. Not sure we're going to eat the other four. And if I were to pass this stand again and they were giving them away for free, unless they told me that it was a new recipe, I...
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