🇬🇧 Kokin: East London’s Fire-Kissed Kaiseki Gem! 🔥🍣
📍 Kokin Restaurant (Stratford) Michelin-trained chef + wood-fired omakase = London’s most soulful Japanese experience. Book for birthdays—it’s worth the trek. 🍽️ Tasting Menu Highlights: 🎨 Assorted Starter Platter Oysters, silken tofu, seared tuna—each bite a haiku. 🐋 Charcoal-Grilled Bluefin Tuna Jaw Crispy skin, juicy flesh, 8-year-aged yuzu sauce = umami fireworks. 🐂 A5 Miyazaki Wagyu Fat rendered over oak embers—caramelized edges vs buttery melt. Meat poetry. 🍣 Chef’s Nigiri Selection Thick-cut, room-temperature rice—simplicity perfected. 🌿 Vibes: 7th-floor views over Olympic Park. Open kitchen with dancing flames. Warm but not stuffy—rare for kaiseki. 💰 £100pp (steal for this quality). #LondonEats #Kaiseki #JapaneseFineDining