​​🍳 Edmonton Brunch Heaven | PIP Restaurant Ultimate Guide 🥓​​ ​​

📍 Why PIP is Worth the Wait​​ As MEAT's sister restaurant, this heritage building-turned-brunch spot serves arguably the ​​best Benedicts in YEG​​! Pro tip: Get there early - even on regular weekends, waits can hit ​​1 hour​​ (text alerts available for queue updates). ​​🍽️ Their Famous Benedict Quartet​​ 1️⃣ ​​Classic Eggs Benedict​​ Perfectly poached eggs + honey-glazed ham on sourdough, served with crispy hash browns 2️⃣ ​​Short Rib Benedict (MVP!)​​ 12-hour braised beef short ribs so tender they melt in your mouth 3️⃣ ​​Crab Cake Benedict​​ Buttery crab meat with lemon-celery kick and smoked paprika hollandaise 4️⃣ ​​Mushroom Benedict (Veggie Option)​​ Caramelized onions + roasted oyster mushrooms for earthy flavors ​​👨‍👩‍👧‍👦 Family-Friendly Perks​​ ​​Kids Welcome​​: High chairs available ​​Service Win​​: When our order delayed, the manager ​​comped homemade roasted potatoes​​ ​​Budget​​: ~$90 for 2 adults + 2 kids (including tax/tip) ​​📌 Need to Know​​ ​​Address​​: 10335 83 Ave NW (Old Strathcona heritage district) ​​Best Time​​: Weekday mornings for shorter waits ​​Parking​​: Street parking available (free on Sundays) ​​#EdmontonBrunch #PIPRestaurant #YEGEats​