🥩 Meat Lovers' Paradise in Prague: Kantýna!!!
If you're a carnivore visiting Prague, THIS is the place you MUST try!!! 😍 📍 Location & Vibe 📌 Kantýna - Right on the edge of Prague's Old Town, super convenient after sightseeing!!! 🏙️ Locals flock here - it's authentic Czech meat heaven!!! 🇨🇿💯 🍽️ How It Works (Like a Czech Canteen!) 1️⃣ Get a ticket at the entrance 2️⃣ Queue at the counters to order 3️⃣ For steaks: Pick your cut at the butcher counter Choose doneness & sauce Get a cool bone-shaped token as your order number!!! 🦴 🥩 Must-Try Dishes 🥗 Beef Carpaccio: Artfully plated!!! Paper-thin slices with egg yolk mayo & herb oil - refreshingly light and zero fishy taste (even my anti-raw-meat friend approved!!!) 😱👏 🥩 Sirloin Steak: Perfectly cooked - juicy inside, caramelized crust outside!!! Just how steak should be!!! 🌟 🥘 Beef Stew: Falling-apart tender with rich flavors!!! Slightly lean but balanced by: Crispy potato pancakes 🥔 Roasted veggies 🥕 10/10 comfort food!!! 🍻 Drink Note Everyone was guzzling huge Czech beers, but we skipped since we were driving (responsible travelers!!!) 🚗💨 💡 Why We Loved It Super fresh ingredients (you can taste the quality!!!) Butcher-shop-meets-restaurant vibe - industrial decor feels like dining in a butcher's lair (in the best way!!!) 🥩🔥 Uniquely Prague experience!!! #FoodieTags #PragueEats #SteakLovers #CzechCuisine #MeatHeaven #TravelFood #HiddenGem