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​​🍴 NYC Eats | A Day Dazzled by Indian Flavors! 🔥​​

📍 ​​Junoon​​ 19 W 24th St, New York, NY 10010 After years of NYC dining, my palate craved something bold—so I tried ​​Junoon​​, a ​​Michelin-starred (2011-2018) Indian gem​​ that’s ​​perfect for Asian taste buds​​! ​​The Experience​​ 🍽 ​​Tasting Menu Options​​: 2-course, 3-course, or 5-course (we went all-in with the tasting menu—because YOLO!). ​​Highlights​​: 🐟 ​​Tuna Puchka​​: A crispy "Indian dumpling" filled with ​​tuna tartare and caviar​​, topped with a ​​cilantro-spiked sauce​​ (so fresh!). 🎃 ​​Southern Style Pumpkin Curry​​: Silky, aromatic, and ​​comfort in a bowl​​. 🐟 ​​Kokum Chili Fish​​: Tender fish with a ​​hint of heat​​—spiced to perfection. 🦆 ​​Duck & Truffle Khichdi​​: A ​​luxe porridge​​ with truffle and duck—unexpectedly light and soul-warming. 🐑 ​​Goat Chop Pasanda​​: The ​​star of the show​​—succulent goat chops paired with ​​garlic naan​​ (heaven!). 🍨 ​​Desserts​​: ​​Cricket​​: A citrusy yuzu gelato palate-cleanser. ​​Ghost in the Shell​​: Chocolate mousse with ​​ghost pepper​​ (think Sichuan peppercorn ice cream, but Indian!). 🍹 ​​Cocktails​​: ​​Mumbai Margarita​​: Mango-infused and so smooth. ​​Saffron Delight​​: A floral, alcohol-free stunner. ​​Verdict​​ ✅ ​​Elegant yet approachable​​—ideal for dates or foodie adventures. 🌶️ ​​Spice levels​​ are balanced (no fire-breathing required). ​​Would you try ghost pepper chocolate mousse? Comment below! 👇​​ #NYCEats #JunoonNYC #MichelinIndian #HiddenGemsNYC #DateNightSpot #IndianCuisine #FoodieFinds #NYCFoodBlogger

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Addison Wright
Addison Wright
4 months ago
Addison Wright
Addison Wright
4 months ago
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​​🍴 NYC Eats | A Day Dazzled by Indian Flavors! 🔥​​

📍 ​​Junoon​​ 19 W 24th St, New York, NY 10010 After years of NYC dining, my palate craved something bold—so I tried ​​Junoon​​, a ​​Michelin-starred (2011-2018) Indian gem​​ that’s ​​perfect for Asian taste buds​​! ​​The Experience​​ 🍽 ​​Tasting Menu Options​​: 2-course, 3-course, or 5-course (we went all-in with the tasting menu—because YOLO!). ​​Highlights​​: 🐟 ​​Tuna Puchka​​: A crispy "Indian dumpling" filled with ​​tuna tartare and caviar​​, topped with a ​​cilantro-spiked sauce​​ (so fresh!). 🎃 ​​Southern Style Pumpkin Curry​​: Silky, aromatic, and ​​comfort in a bowl​​. 🐟 ​​Kokum Chili Fish​​: Tender fish with a ​​hint of heat​​—spiced to perfection. 🦆 ​​Duck & Truffle Khichdi​​: A ​​luxe porridge​​ with truffle and duck—unexpectedly light and soul-warming. 🐑 ​​Goat Chop Pasanda​​: The ​​star of the show​​—succulent goat chops paired with ​​garlic naan​​ (heaven!). 🍨 ​​Desserts​​: ​​Cricket​​: A citrusy yuzu gelato palate-cleanser. ​​Ghost in the Shell​​: Chocolate mousse with ​​ghost pepper​​ (think Sichuan peppercorn ice cream, but Indian!). 🍹 ​​Cocktails​​: ​​Mumbai Margarita​​: Mango-infused and so smooth. ​​Saffron Delight​​: A floral, alcohol-free stunner. ​​Verdict​​ ✅ ​​Elegant yet approachable​​—ideal for dates or foodie adventures. 🌶️ ​​Spice levels​​ are balanced (no fire-breathing required). ​​Would you try ghost pepper chocolate mousse? Comment below! 👇​​ #NYCEats #JunoonNYC #MichelinIndian #HiddenGemsNYC #DateNightSpot #IndianCuisine #FoodieFinds #NYCFoodBlogger

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