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​​DT’s Hottest Asian Fusion Spot—But Is It Worth the Hype?!​​ 🍽️🔥

​​DaiLo​​ 📍503 College St, Toronto, ON M6G 1A5, Canada 💰 ​​$90+ per person​​ | ​​Reservations are a MUST​​❗❗❗ (This place is always packed—walk-ins rarely get lucky!) This spot is crazy popular with the Western crowd—more of a trendy ​​bistro-meets-bar​​ vibe, perfect for sipping cocktails and long chats. The ambiance? Chef’s kiss 👌—dim lighting, cozy nooks, great for dates or birthday celebrations! But let’s talk ​​food​​… Honestly? ​​One visit was enough for me.​​ The flavors didn’t fully win me over, and the price tag? Oof. Not sure I’d rush back, but here’s the breakdown: ​​🍖 Vietnamese Phaux Beef Carpaccio ⭐⭐⭐⭐​​ Think Vietnamese pho flavors but in a ​​carpaccio form​​—thinly sliced beef with all the classic herbs and spices. If you love Viet cuisine, this one’s a solid pick! ​​🐟 Whole Fried Giggie Trout ⭐⭐⭐​​ The presentation? Dramatic. The whole fish is fried, head and bones twisted into a wild sculpture. Taste-wise? Very fusion—kinda intriguing, kinda confusing? Not bad, but not a must-order. ​​🍚 Truffle Fried Rice ⭐⭐⭐​​ Rich, fragrant, and packed with umami—​​definitely tasty​​, but for the price? I expected more wow factor. ​​Final Verdict:​​ ​​Good for vibes, not for value.​​ If you’re curious, go once—but maybe split dishes to save some cash! 💸 ​​Hot Take:​​ Would you pay $90+ for fusion food? Drop your thoughts below! 👇 #FoodieFaves #GlobalEats #TorontoEats #TorontoDT #TorontoFoodie #DateNightToronto #TorontoBistro #AsianFusion #IsItWorthIt

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Zoey Flores
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​​DT’s Hottest Asian Fusion Spot—But Is It Worth the Hype?!​​ 🍽️🔥

​​DaiLo​​ 📍503 College St, Toronto, ON M6G 1A5, Canada 💰 ​​$90+ per person​​ | ​​Reservations are a MUST​​❗❗❗ (This place is always packed—walk-ins rarely get lucky!) This spot is crazy popular with the Western crowd—more of a trendy ​​bistro-meets-bar​​ vibe, perfect for sipping cocktails and long chats. The ambiance? Chef’s kiss 👌—dim lighting, cozy nooks, great for dates or birthday celebrations! But let’s talk ​​food​​… Honestly? ​​One visit was enough for me.​​ The flavors didn’t fully win me over, and the price tag? Oof. Not sure I’d rush back, but here’s the breakdown: ​​🍖 Vietnamese Phaux Beef Carpaccio ⭐⭐⭐⭐​​ Think Vietnamese pho flavors but in a ​​carpaccio form​​—thinly sliced beef with all the classic herbs and spices. If you love Viet cuisine, this one’s a solid pick! ​​🐟 Whole Fried Giggie Trout ⭐⭐⭐​​ The presentation? Dramatic. The whole fish is fried, head and bones twisted into a wild sculpture. Taste-wise? Very fusion—kinda intriguing, kinda confusing? Not bad, but not a must-order. ​​🍚 Truffle Fried Rice ⭐⭐⭐​​ Rich, fragrant, and packed with umami—​​definitely tasty​​, but for the price? I expected more wow factor. ​​Final Verdict:​​ ​​Good for vibes, not for value.​​ If you’re curious, go once—but maybe split dishes to save some cash! 💸 ​​Hot Take:​​ Would you pay $90+ for fusion food? Drop your thoughts below! 👇 #FoodieFaves #GlobalEats #TorontoEats #TorontoDT #TorontoFoodie #DateNightToronto #TorontoBistro #AsianFusion #IsItWorthIt

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DaiLo
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