​​Edmonton's Malaysian Gem | Tropika Malaysian Cuisine​​ 🤖🍗

📍 ​​Why It’s Fun?​​ A ​​vibrant Southeast Asian spot​​ where ​​robots deliver skewers​​, ​​Hainanese chicken​​ rivals Singapore’s best, and ​​mango sticky rice​​ tastes like Bangkok street food. ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ Satay Skewers 🌟🌟🌟🌟🌟 ($12/6 sticks)​​ ✔ ​​Juicy & Smoky​​: ​​Chicken + beef​​ marinated in ​​turmeric-coconut milk​​, grilled over ​​charcoal​​. ✔ ​​Dip It​​: ​​Peanut sauce​​ (creamy with ​​chili kick​​). ​​2️⃣ Hainanese Chicken Rice 🌟🌟🌟🌟✨ ($18)​​ ✔ ​​Silky Perfection​​: ​​Poached chicken​​, ​​fragrant rice​​, ​​ginger-scallion sauce​​. ✔ ​​Pro Move​​: Order extra ​​sambal​​ ($2) for heat. ​​3️⃣ Mango Sticky Rice 🌟🌟🌟🌟 ($10)​​ ✔ ​​Sweet Finale​​: ​​Coconut-glutinous rice​​, ​​ripe mango​​, ​​crunchy mung beans​​. ​​4️⃣ Robot Service 🤖​​ ✔ ​​Novelty Factor​​: Watch ​​self-driving trays​​ zigzag between tables (tip: ​​film it for IG​​). ​​💡 Brutally Honest Tips​​ ✔ ​​Go For​​: ​​Weekday lunches​​ (smaller crowds, ​​faster robot action​​). ✔ ​​Budget​​: ​​$25–40/pp​​ (shared skewers + mains). ✔ ​​Skip If​​: You dislike ​​sweet-savory combos​​ (Malaysian cuisine = ​​bold contrasts​​). ​​#EdmontonEats #SatayLover #NoSadRobots​