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​​II Terrazzo | Victoria’s #1 Italian Spot 🇮🇹​​ ​​

Old-school charm, knockout flavors​​—every dish here ​​hits like a love letter from Naples​​. ​​🔥 Why It’s #1​​ ​​Cozy vintage vibe​​ (think: exposed brick, flickering candles). ​​Flawless execution​​—even "simple" dishes (👀 looking at you, calamari) shine. ​​Romantic at night​​—perfect for dates or "I deserve this" solo nights. ​​🍽️ What to Order​​ ​​🦑 Fried Calamari​​ 🌟🌟🌟🌟🌟 ​​Crispy outside, tender inside​​—but the ​​real star?​​ The ​​garlic-herb potato mash​​ underneath (spoon battles inevitable). ​​🍝 Frutti di Mare Pasta​​ 🌟🌟🌟🌟 ​​Creamy, briny, with a citrusy kick​​ (no cloying richness here). ​​Downside​​: Shrimp/scallop portions stingy—worth it anyway. ​​🥩 Lamb Chop + Duck Confit​​ 🌟🌟🌟🌟🌟 ​​Lamb​​: Charred exterior, juicy interior, ​​dusty with cumin​​ (hello, Chinese kebab vibes!). ​​Duck​​: Salty-silky, like ​​Nanjing’s finest​​. ​​🍰 Tiramisu​​ 🌟🌟🌟🌟 ​​"Not too sweet"​​ (aka the ultimate North American compliment). ​​🍹 Aperitiki Cocktail​​ ​​Tropical but balanced​​—like a ​​vacation in a glass​​ ​​💡 Pro Tips​​ ​​Book ahead​​—it’s ​​always packed​​ (even on weeknights). ​​Skip the bread​​—save room for ​​licking plates clean​​. ​​Pair wines​​: Their ​​Italian list​​ is stupidly good. 📍 ​​555 Johnson St, Victoria​​ ​​#VictoriaEats #RealItalian #NoSadPasta​

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Hazel May
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Hazel May
Hazel May
5 months ago
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​​II Terrazzo | Victoria’s #1 Italian Spot 🇮🇹​​ ​​

Old-school charm, knockout flavors​​—every dish here ​​hits like a love letter from Naples​​. ​​🔥 Why It’s #1​​ ​​Cozy vintage vibe​​ (think: exposed brick, flickering candles). ​​Flawless execution​​—even "simple" dishes (👀 looking at you, calamari) shine. ​​Romantic at night​​—perfect for dates or "I deserve this" solo nights. ​​🍽️ What to Order​​ ​​🦑 Fried Calamari​​ 🌟🌟🌟🌟🌟 ​​Crispy outside, tender inside​​—but the ​​real star?​​ The ​​garlic-herb potato mash​​ underneath (spoon battles inevitable). ​​🍝 Frutti di Mare Pasta​​ 🌟🌟🌟🌟 ​​Creamy, briny, with a citrusy kick​​ (no cloying richness here). ​​Downside​​: Shrimp/scallop portions stingy—worth it anyway. ​​🥩 Lamb Chop + Duck Confit​​ 🌟🌟🌟🌟🌟 ​​Lamb​​: Charred exterior, juicy interior, ​​dusty with cumin​​ (hello, Chinese kebab vibes!). ​​Duck​​: Salty-silky, like ​​Nanjing’s finest​​. ​​🍰 Tiramisu​​ 🌟🌟🌟🌟 ​​"Not too sweet"​​ (aka the ultimate North American compliment). ​​🍹 Aperitiki Cocktail​​ ​​Tropical but balanced​​—like a ​​vacation in a glass​​ ​​💡 Pro Tips​​ ​​Book ahead​​—it’s ​​always packed​​ (even on weeknights). ​​Skip the bread​​—save room for ​​licking plates clean​​. ​​Pair wines​​: Their ​​Italian list​​ is stupidly good. 📍 ​​555 Johnson St, Victoria​​ ​​#VictoriaEats #RealItalian #NoSadPasta​

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