Midtown’s Hidden Gem | The Good Son – A Pizza & Pasta Paradise 🍕
📍 Why It’s a Must-Visit? Tucked away in Midtown, this unassuming bistro slings wood-fired pizzas, al dente pastas, and creative small plates—with zero pretension and all the flavor. Perfect for date nights, girls’ dinners, or solo carb therapy. 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Maunaloa Pizza 🌟🌟🌟🌟🌟 ($24) ✔ Sweet-Savory Magic: Wood-fired crust, braised pork jowl, caramelized pineapple, chili honey drizzle. ✔ Pro Tip: Squeeze lime over it for brightness. 2️⃣ Spaghetti Diavolo 🌟🌟🌟🌟✨ ($26) ✔ Seafood Lover’s Dream: Al dente noodles, tiger prawns, calamari, spicy tomato sauce. 3️⃣ Burrata & Heirloom Tomatoes 🌟🌟🌟🌟 ($18) ✔ Summer on a Plate: Creamy burrata, rainbow tomatoes, basil oil, crusty bread. 4️⃣ Tiramisu 🌟🌟🌟🌟 ($12) ✔ Classic Done Right: Espresso-soaked, mascarpone clouds, cocoa dust. ✨ Standout Perks ✔ Vibe: Industrial-chic, exposed brick, cozy lighting. ✔ Service: Attentive but chill (no rushed courses). ✔ Price: $40–60/pp (pizza + pasta + dessert). #TorontoEats #NoSadPizza #MidtownGem