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Find Things to DoFind The Best Restaurants

​​Morocco Food Guide: My Top 3 Restaurants (No Tourist Traps!)​​

After eating my way through Morocco, these ​​three spots​​ stood out—​​authentic, delicious, and full of local charm​​. ​​🥇 TANMIRT (Dades Valley Route)​​ 📍 ​​Hidden Gem​​: A ​​4.8-rated oasis​​ in the middle of nowhere! 🍽 ​​Must-Order​​: ​​Camel Meatballs in Butter Curry​​ – Tender, mildly gamey (in a good way!), served with ​​spiced rice​​. ​​Grilled Veggie Salad​​ – Fresh, tangy, topped with ​​creamy ricotta​​. ​​Beef Tagine​​ – Like ​​Moroccan spaghetti Bolognese​​ (with a runny egg on top!). 💵 ​​Cash Only​​ – But the owner kindly accepted our GBP when we ran low on dirhams. ​​Why Go?​​ If you’re road-tripping to the desert, ​​this is THE lunch stop​​. ​​🥈 Zeitoun Café (Marrakech - Jemaa el-Fnaa)​​ 🌅 ​​Sunset Spot​​: Book the ​​rooftop​​ for golden-hour views over the medina. 🍗 ​​Best Dishes​​: ​​Lamb Tagine​​ – Fall-apart meat with ​​sweet dried fruits​​. ​​Chicken Couscous​​ – Half a chicken (leg = juicy, breast = dry—fair warning). 🍵 ​​Freebies​​: Tomato soup + warm bread + ​​bottomless mint tea​​. ​​Pro Tip​​: Go ​​around 6 PM​​ to avoid crowds. ​​🥉 Rujia Chinese Restaurant (Fes)​​ 🇨🇳 ​​Saving Grace​​: After days of tagines, this ​​hits the spot​​. 🔥 ​​Wok Hei Heaven​​: ​​Suan Cai Yu – Light, tangy, with melt-in-mouth fish. ​​Jian Jiao Niu Rou – ​​Thick-cut beef + fiery peppers​​—better than most UK Chinese spots! 📖 ​​Bonus​​: Flip through the ​​guestbook​​ for heartwarming traveler notes. ​​Why Go?​​ Owner gives ​​solid travel tips​​ while you eat. ​​💡 Final Thoughts​​ ​​TANMIRT = Best Adventure Meal​​ ​​Zeitoun = Best Sunset Views​​ ​​Rujia = Best Comfort Food​​ ​​#MoroccoUnfiltered #EatLikeALocal​

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Chloe Anne​​
Chloe Anne​​
7 months ago
Chloe Anne​​
Chloe Anne​​
7 months ago
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​​Morocco Food Guide: My Top 3 Restaurants (No Tourist Traps!)​​

After eating my way through Morocco, these ​​three spots​​ stood out—​​authentic, delicious, and full of local charm​​. ​​🥇 TANMIRT (Dades Valley Route)​​ 📍 ​​Hidden Gem​​: A ​​4.8-rated oasis​​ in the middle of nowhere! 🍽 ​​Must-Order​​: ​​Camel Meatballs in Butter Curry​​ – Tender, mildly gamey (in a good way!), served with ​​spiced rice​​. ​​Grilled Veggie Salad​​ – Fresh, tangy, topped with ​​creamy ricotta​​. ​​Beef Tagine​​ – Like ​​Moroccan spaghetti Bolognese​​ (with a runny egg on top!). 💵 ​​Cash Only​​ – But the owner kindly accepted our GBP when we ran low on dirhams. ​​Why Go?​​ If you’re road-tripping to the desert, ​​this is THE lunch stop​​. ​​🥈 Zeitoun Café (Marrakech - Jemaa el-Fnaa)​​ 🌅 ​​Sunset Spot​​: Book the ​​rooftop​​ for golden-hour views over the medina. 🍗 ​​Best Dishes​​: ​​Lamb Tagine​​ – Fall-apart meat with ​​sweet dried fruits​​. ​​Chicken Couscous​​ – Half a chicken (leg = juicy, breast = dry—fair warning). 🍵 ​​Freebies​​: Tomato soup + warm bread + ​​bottomless mint tea​​. ​​Pro Tip​​: Go ​​around 6 PM​​ to avoid crowds. ​​🥉 Rujia Chinese Restaurant (Fes)​​ 🇨🇳 ​​Saving Grace​​: After days of tagines, this ​​hits the spot​​. 🔥 ​​Wok Hei Heaven​​: ​​Suan Cai Yu – Light, tangy, with melt-in-mouth fish. ​​Jian Jiao Niu Rou – ​​Thick-cut beef + fiery peppers​​—better than most UK Chinese spots! 📖 ​​Bonus​​: Flip through the ​​guestbook​​ for heartwarming traveler notes. ​​Why Go?​​ Owner gives ​​solid travel tips​​ while you eat. ​​💡 Final Thoughts​​ ​​TANMIRT = Best Adventure Meal​​ ​​Zeitoun = Best Sunset Views​​ ​​Rujia = Best Comfort Food​​ ​​#MoroccoUnfiltered #EatLikeALocal​

Marrakesh
TANMIRT
TANMIRTTANMIRT