Facebook
​​Hazel Grace​​
about 2 months ago
post_image
post_image
post_image
post_image
post_image
post_image

​​Porto | The Ultimate Foodie Guide to Portugal's Most Delicious✨

​​📍 Muro do Bacalhau​​ ​​A creative twist on Portuguese classics​​ – this place had me dreaming about it for weeks! 🍽️ ​​Must-Orders:​​ ​​Arroz de Pato (Duck Rice)​​: Covered in melted cheese but not overwhelming – rich, fragrant, and perfectly balanced. ​​Starter with Orange & Sweet Potato Purée​​: Sweet-savory combo that cuts through the richness. ​​Beef Dish​​: The potatoes and sauce were chef’s kiss 👌 (though the meat could be more tender). ⭐ ​​Rating: 5/5​​ – Already planning my next visit to try what other tables were eating! ​​📍 CA Downtown​​ ​​The brunch spot for spice-loving Chinese taste buds​​ 🌶️🥐 🍤 ​​Signature Dish:​​ ​​Shrimp & Smashed Croissant​​ – A little spicy, a little buttery, very addictive. ☕ ​​Bonus:​​ The owner is super friendly and even asked if we came from ​​Xiaohongshu​​ (lol). 🚶 ​​No Long Waits:​​ High turnover, so you won’t starve while waiting. ​​VS. Flora Porto Brunch and Desserts​​ ​​Flora = Big portions, "white people brunch" vibes​​ (think pancakes, eggs, and lots of sugar). ​​CA Downtown = Asian-friendly flavors, more unique combos.​​ ​​📍 Mercado do Bolhão (Bolhão Market)​​ ​​Porto’s biggest seafood paradise​​ 🦞🐟 🦐 ​​Pro Tips:​​ Head to the ​​back stalls​​ – the front ones had pre-opened sea urchins, but the inner ones crack them open fresh! ​​Portuguese Sea Urchin > Spanish​​ (same season, but so much sweeter 😭). Grab a glass of ​​white Port wine​​, sit on the steps, and enjoy seafood under the sun. ☀️🍷 ​​📍 McDonald’s Portugal Exclusive: Salted Egg Sundae​​ ​​McDonald’s fans, REJOICE!​​ 🍦 ​​Salted egg yolk + creamy ice cream = Unreal combo.​​ ​​McDonald’s devotees, this is your sign to fly to Portugal.​​ ✈️ ​​📍 Restaurante Cantina 32​​ ​​My #1 recommendation in Porto – the tiger prawns changed my life.​​ 🦐💥 🔥 ​​Why It’s a Must:​​ ​​Tiger Prawns​​: The roe melts on your tongue, and the meat gets sweeter the more you chew. ​​Top 3 best shrimp I’ve ever eaten.​​ ​​Banana-Infused Butter​​: Spread it on bread – sounds weird, tastes heavenly. ​​Cheesecake​​: Just okay, but who cares when the prawns are this good? 😂 ​​Final Thoughts​​ Porto’s food scene is ​​underrated AF​​. From ​​next-level seafood​​ to ​​unexpected brunch gems​​, this city deserves a spot on every food lover’s bucket list. ​​#PortoFoodGuide #PortugalEats #SeafoodHeaven #BestBrunchInPorto

no-comment

No one has commented yet...

boat

Get the iOS app

Get the most of Wanderboat by installing our new mobile app

Get the appContinue to site
Wanderboat Cover