Saint Petersburg Pizza Gem | MAMA ROMA – 25 Years of Fluffy Crusts
📍 Why It’s Special? A local chain since 1998 serving wood-fired Neapolitan pies, where pizza dough flies like ballet and cocktails never miss—no frozen bases, just nonna-approved recipes! 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Quattro Stagioni Pizza 🌟🌟🌟🌟✨ (₽500) ✔ Toppings: Prosciutto, smoked salmon, mushrooms, zucchini. ✔ Dough: Cloud-like crust, charred edges, San Marzano sauce. 2️⃣ Piña Colada 🌟🌟🌟🌟🌟 (₽550) ✔ Creamy Escape: Coconut rum, pineapple chunks, toasted coconut flakes. ✔ Pro Tip: Ask for extra dark rum float (+₽100). 3️⃣ Yogurt Parfait 🌟🌟🌟🌟 (₽350) ✔ Layers: Greek yogurt, homemade granola, berry compote. 4️⃣ Shrimp Pasta 🌟🌟🌟 (₽600) ✔ Texture: Too al dente (ask for "мягче" = softer). ✔ Save It: Garlic bread mops up the white wine sauce. 💡 Brutally Honest Tips ✔ Go For: Lunch combos (₽800 = pizza + drink). ✔ Budget: ₽1200–1500/person (pizza + cocktail + dessert). ✔ Skip If: You want crispy crust (this is soft Neapolitan style). #StPeteEats #PizzaPerfection #NoSadPineapple
