HTML SitemapExplore
Find Things to DoFind The Best Restaurants
Find Things to DoFind The Best Restaurants

​​The Mackenzie Room – Vancouver’s Most Inventive Italian Feast! 🇮🇹✨

Ditched the kids and foodie crew for this ​​hidden gem​​—where Toronto-trained chefs turn Italian cuisine into ​​edible art​​. Prepare for ​​flavor bombs​​ and unexpected twists! ​​🍽️ Tasting Menu ($148 for 2) – 5 Courses + Dessert​​ 🔹 ​​Chicken of the Sea ($24) ⭐️⭐️⭐️⭐️⭐️​​ Uni + hazelnuts + squid ink bread = a ​​UMAMI EXPLOSION​​. Looks goth, tastes divine. 🔹 ​​Jamoneria ($25) ⭐️⭐️⭐️⭐️​​ Iberian ham so rich, it’ll ​​teleport you to Spain​​. 🐷💃 🔹 ​​Gailan Fieri⭐️⭐️​​ BBQ kale with peanut crumbs & chili oil—creative but bitter. 🔹 ​​Shiitake Happens ⭐️⭐️⭐️⭐️⭐️​​ Beef tartare + runny egg + mushroom confit on sourdough. ​​PURE SORCERY.​​ 🥩🍄 🔹 ​​Filet O Fish ⭐️⭐️​​ Black cod drowned in nonna-level sauce love. 🔹 ​​The Lamb Before Thyme ⭐️⭐️​​ Tender lamb sirloin (rosy as petals!), but neck cut was meh. 🔹 ​​Dessert ⭐️⭐️⭐️⭐️​​ London-inspired chocolate cake with ​​sea salt & basil cream​​—a sweet-salty symphony. 🎻 ​​💡 Pro Tips:​​ ​​Book 3 days ahead​​ (walk-ins = eternal wait). ​​Must-order:​​ Chicken of the Sea (duh). ​​Vibes:​​ Rustic-chic with chef’s dark humor on the menu. 📍 ​​The Mackenzie Room​​ 415 Powell St, Vancouver | Closed Tuesdays ​​Got a fave Jamoneria spot? Drop recs below!​​ 👇 #VancouverEats #ItalianWithATwist #ChefArtistry #DateNightVibes #HiddenGems #FoodieAdventures

Related posts
🎉🍔 Granville Island: Vancouver’s Foodie & Fun Paradise! 🌉​​🍷 Elisa Steakhouse in Vancouver – Is It Worth the Hype?​​🇬🇷 Vancouver Brunch - Selene Aegean BistroThe Capilano Suspension Bridge is SUCH a blast! 🌉😆Rain or Shine's LIMITED EDITION Flavors Are a MUST-TRY! 🍦✨🇨🇦 Vancouver | A Secret Garden Café in the Concrete Jungle 🌿☕
Julia Coleman
Julia Coleman
6 months ago
Julia Coleman
Julia Coleman
6 months ago

​​The Mackenzie Room – Vancouver’s Most Inventive Italian Feast! 🇮🇹✨

Ditched the kids and foodie crew for this ​​hidden gem​​—where Toronto-trained chefs turn Italian cuisine into ​​edible art​​. Prepare for ​​flavor bombs​​ and unexpected twists! ​​🍽️ Tasting Menu ($148 for 2) – 5 Courses + Dessert​​ 🔹 ​​Chicken of the Sea ($24) ⭐️⭐️⭐️⭐️⭐️​​ Uni + hazelnuts + squid ink bread = a ​​UMAMI EXPLOSION​​. Looks goth, tastes divine. 🔹 ​​Jamoneria ($25) ⭐️⭐️⭐️⭐️​​ Iberian ham so rich, it’ll ​​teleport you to Spain​​. 🐷💃 🔹 ​​Gailan Fieri⭐️⭐️​​ BBQ kale with peanut crumbs & chili oil—creative but bitter. 🔹 ​​Shiitake Happens ⭐️⭐️⭐️⭐️⭐️​​ Beef tartare + runny egg + mushroom confit on sourdough. ​​PURE SORCERY.​​ 🥩🍄 🔹 ​​Filet O Fish ⭐️⭐️​​ Black cod drowned in nonna-level sauce love. 🔹 ​​The Lamb Before Thyme ⭐️⭐️​​ Tender lamb sirloin (rosy as petals!), but neck cut was meh. 🔹 ​​Dessert ⭐️⭐️⭐️⭐️​​ London-inspired chocolate cake with ​​sea salt & basil cream​​—a sweet-salty symphony. 🎻 ​​💡 Pro Tips:​​ ​​Book 3 days ahead​​ (walk-ins = eternal wait). ​​Must-order:​​ Chicken of the Sea (duh). ​​Vibes:​​ Rustic-chic with chef’s dark humor on the menu. 📍 ​​The Mackenzie Room​​ 415 Powell St, Vancouver | Closed Tuesdays ​​Got a fave Jamoneria spot? Drop recs below!​​ 👇 #VancouverEats #ItalianWithATwist #ChefArtistry #DateNightVibes #HiddenGems #FoodieAdventures

Vancouver
The Mackenzie Room
The Mackenzie RoomThe Mackenzie Room
no-comment

No one has commented yet...