​​Toronto’s Classic Canadian Steakhouse | Gabby’s 🍻🥩

📍 ​​Why It’s a Local Legend?​​ This ​​40-year-old chain​​ (with ​​DT locations​​) nails ​​Canadian comfort food​​—think ​​28-day dry-aged steaks​​, ​​fall-off-the-bone ribs​​, and ​​crispy wings​​—all served in a ​​cozy pub​​ where ​​post-work beers​​ flow as freely as ​​gravy on poutine​​. ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ Dry-Aged Ribeye (12oz) 🌟🌟🌟🌟🌟 ($36)​​ ✔ ​​28-Day Magic​​: ​​Charred crust​​, ​​buttery interior​​, ​​hint of blue cheese funk​​. ✔ ​​Pro Tip​​: Order ​​medium-rare​​ (even “medium” risks ​​overcooking​​). ​​2️⃣ BBQ Baby Back Ribs 🌟🌟🌟🌟 ($24)​​ ✔ ​​Slow-Cooked Sweetness​​: ​​Sticky glaze​​, ​​melt-off-the-bone tender​​, ​​coleslaw side​​. ✔ ​​Kid-Friendly​​: No knives needed! ​​3️⃣ Crispy Wings (10-Piece) 🌟🌟🌟🌟 ($16)​​ ✔ ​​Sauce Options​​: ​​Thai chili​​, ​​honey garlic​​, ​​classic buffalo​​ (ask for ​​extra crispy​​). ✔ ​​Monday Deal​​: ​​Half-price​​ after 4PM! ​​4️⃣ Thin-Crust Pizza 🌟🌟🌟✨ ($18)​​ ✔ ​​Wood-Fired Fluff​​: ​​Margherita​​ or ​​pepperoni​​, but ​​request extra cheese​​. ​​5️⃣ Poutine 🌟🌟🌟 ($12)​​ ✔ ​​Classic Canadian​​: ​​Gravy-drenched curds​​, ​​squeaky-cheese pulls​​. ✔ ​​Skip If​​: You’re a ​​Quebec poutine snob​​ (it’s ​​good, not transcendent​​). ​​✨ Standout Perks​​ ✔ ​​Portions​​: ​​Huge​​ (leftovers = ​​next-day lunch​​). ✔ ​​Vibe​​: ​​Dark wood booths​​, ​​hockey on TVs​​, ​​friendly servers​​. ✔ ​​Deals​​: ​​Monday wings​​, ​​Tuesday $5 pints​​, ​​weekend brunch specials​​. ​​#TorontoEats #CanadianComfort #NoSadSteak​