​​Toronto’s Hidden Italian Gem | Lardo – $31 Porchetta ​​ 🐖🍷

📍 ​​Why It’s Special?​​ This ​​College Street newcomer​​ (opened 2023) nails ​​rustic-meets-refined Italian​​—think ​​crispy-skinned porchetta​​, ​​braised lamb shank​​, and ​​truffle-laced risotto​​—in a ​​cozy, curtain-draped dining room​​ that feels like ​​nonna’s chic attic​​. ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ Porchetta di Patrica 🌟🌟🌟🌟🌟 ($31)​​ ✔ ​​Crackling Perfection​​: ​​3cm-thick pork belly​​, ​​golden skin​​, ​​rosemary-garlic rub​​. ✔ ​​Sauce Hack​​: Ask for ​​extra mostarda​​ (sweet-tangy fruit chutney). ​​2️⃣ Agnello Brasato 🌟🌟🌟🌟 ($37)​​ ✔ ​​Fall-Off-The-Bone​​: ​​Australian lamb​​, ​​red wine glaze​​, ​​creamy polenta​​. ✔ ​​Skip If​​: You want ​​bold spices​​ (this is ​​pure meat flavor​​). ​​3️⃣ Risotto del Bosco 🌟🌟🌟✨ ($38)​​ ✔ ​​Umami Bomb​​: ​​Wild mushrooms​​, ​​Parmesan foam​​, ​​black truffle shavings​​. ✔ ​​Con​​: ​​Small portion​​ for the price. ​​4️⃣ Burrata e Pere 🌟🌟🌟 ($24)​​ ✔ ​​Sweet-Salty​​: ​​Poached pears​​, ​​salted burrata​​, ​​honey drizzle​​. ✔ ​​Warning​​: ​​Briny crust​​ shocks first-timers! ​​✨ Standout Perks​​ ✔ ​​Vibe​​: ​​White linen curtains​​, ​​wine-barrel tables​​, ​​open kitchen​​. ✔ ​​Service​​: ​​Attentive but unhurried​​ (no upsells). ✔ ​​Price​​: ​​$70–90/pp​​ (3 courses + wine). ​​#TorontoItalian #NoSadPorchetta #DovercourtEats​