Vienna’s Best Chinese Food | Ultimate Guide 🇦🇹🥢
📍 Why This List? After 2 weeks of eating through Vienna’s Chinese restaurants, these 4 spots stood out for authentic flavors, reasonable prices, and consistently happy groups. 🍜 Top 4 Chinese Restaurants (Ranked!) 1️⃣ Chen’s Noodles 🌟🌟🌟🌟✨ 📍 Krugerstraße 7 (city center, always busy). 🍽️ Must-Order: ✔ Braised Beef Noodles – rich broth, tender meat. ✔ Pickled Mustard & Pork Intestine Noodles – spicy, funky, addictive. ✔ Mouthwatering Chicken – numbing chili oil. 🚫 Skip: Zhajiangmian – bland sauce. 2️⃣ Juli Chinese Kitchen 🌟🌟🌟🌟 📍 Friedrichstraße 8 (near MuseumsQuartier). 🍽️ Must-Order: ✔ Sour Soup Beef Noodles – tangy, warming. ✔ Hot Pot Noodles – chewy noodles, spicy broth. ✔ Desserts: Red Bean Soup, Ice Jelly. 💡 Tip: Portions are huge – share! 3️⃣ TANTAN 🌟🌟🌟🌟🌟 📍 Margaretenstraße 63 (Sichuan spice heaven). 🍽️ Must-Order: ✔ Chili Oil Chicken – numbing + spicy. ✔ Dan Dan Noodles – peanutty, porky, perfect. ✔ Brown Sugar Glutinous Rice Cake. ⚠️ Skip: Pickled Mustard & Intestine – slightly gamey. 4️⃣ ShooLoongKan Hot Pot 🌟🌟🌟🌟 📍 Kettenbrückengasse 13 (luxe hot pot). 🍽️ Why Go?: ✔ Rich broth options (spicy, mushroom, tomato). ✔ Quality meats: A5 wagyu, lamb rolls. ✔ Downside: €€€ (budget €40+/person). 💡 Pro Tips ✔ Chen’s/Juli: Go early (6PM = queues). ✔ TANTAN: Best for groups (dishes fly off the table). ✔ Hot Pot: Book ahead – popular with Chinese tourists. #ChineseFoodAbroad #ViennaEats #SichuanSpice