Vienna’s Best Spanish Tapas | Toma Tu Tiempo 🇪🇸🍤
📍 Why It’s Special? A tiny, locals-only spot in Neubau serving authentic Spanish tapas—no tourist markups, just bold flavors and chill vibes. 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Pulpo a la Gallega (Octopus + Potatoes) 🌟🌟🌟🌟🌟 ✔ Texture: Tender octopus, silky potatoes, smoky paprika oil. ✔ Secret: Topped with crispy jamón bits (umami bomb!). 2️⃣ Gambas al Ajillo (Garlic Shrimp) 🌟🌟🌟🌟✨ ✔ Sizzling Goodness: Plump shrimp, golden garlic chips, chili flakes. ✔ Pro Move: Sop up the oil with sourdough bread (free refills!). 3️⃣ Pimientos de Padrón + Jamón 🌟🌟🌟🌟 ✔ Charred Bliss: Blistered peppers + salty ham = perfect bite. ✔ Warning: 1 in 10 peppers is spicy (Russian roulette!). 4️⃣ Licor de Albaricoque (Apricot Liquor) 🌟🌟🌟🌟 ✔ Sweet & Boozy: Sip it neat or ask for a soda splash. 💡 Brutally Honest Tips ✔ Book Ahead: 10 seats max (email/call). ✔ Budget: €25–35/person (3–4 tapas + drink). ✔ Skip If: You hate tight spaces (it’s cozy, not cramped). #TapasHeaven #ViennaEats #NoPaellaNeeded