​​Vienna’s Classic Brewery Tavern | Salm Bräu​​ 🇦🇹🍖

📍 ​​Why It’s a Local Favorite?​​ A ​​100-year-old brewery​​ near ​​Belvedere Palace​​, where ​​smoky ribs​​, ​​hearty soups​​, and ​​house-made beers​​ fuel ​​post-museum feasts​​. ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ Smoked Pork Ribs (Half Rack) 🌟🌟🌟🌟✨ (€18)​​ ✔ ​​Glaze​​: ​​Sweet-savory​​, ​​fall-off-the-bone tender​​. ✔ ​​Dips​​: ​​Garlic aioli​​ + ​​spicy chili​​ (ask for extra!). ​​2️⃣ Beef Goulash Soup 🌟🌟🌟🌟 (€12)​​ ✔ ​​Broth​​: ​​Rich paprika base​​, ​​chunky beef​​. ✔ ​​Side​​: ​​Honey-drizzled potato cake​​ (weird but works!). ​​3️⃣ Apple Strudel 🌟🌟🌟🌟 (€8)​​ ✔ ​​Austrian Classic​​: ​​Flaky crust​​, ​​cinnamon apples​​, ​​vanilla sauce​​. ✔ ​​Surprise​​: ​​Served warm​​ (not room-temp!). ​​4️⃣ House Beer (Salm Dunkel) 🌟🌟🌟🌟 (€5/0.5L)​​ ✔ ​​Taste​​: ​​Malty​​, ​​hints of caramel​​ (like ​​Qingdao draft​​ but smoother). ​​💡 Brutally Honest Tips​​ ✔ ​​Book Ahead​​: ​​Garden seats​​ fill fast (email/call). ✔ ​​Budget​​: ​​€25–35/person​​ (ribs + soup + beer). ✔ ​​Skip If​​: You want ​​fine dining​​ (this is ​​rustic tavern vibes​​). ​​#ViennaEats #PorkLovers #NoSadStrudel​