​​Vienna’s Hidden Seafood Gem | Atlantis Fischmarkt​​ 🦞🌊

📍 ​​Why It’s Special?​​ A ​​fresh-from-the-dock seafood haven​​ in Vienna’s 18th district, where ​​Mediterranean flavors​​ meet ​​Austrian hospitality​​—perfect for ​​oyster lovers​​ and ​​grilled-fish fanatics​​. ​​🍽️ Must-Try Dishes​​ ​​1️⃣ Daily Catch Platter 🌟🌟🌟🌟🌟 (€35–50)​​ ​​Includes​​: ​​Grilled octopus​​, ​​garlic shrimp​​, ​​mussels​​, ​​whole seabass​​. ​​Secret​​: Ask for ​​extra lemon-herb butter​​. ​​2️⃣ Oysters on Ice 🌟🌟🌟🌟✨ (€18/dozen)​​ ​​Origin​​: ​​French Gillardeau​​ or ​​Irish Atlantic​​. ​​Pair With​​: ​​Champagne​​ (€9/glass) or ​​Tyrolean white wine​​. ​​3️⃣ Spaghetti alle Vongole 🌟🌟🌟🌟 (€22)​​ ​​Clams​​: ​​Plump​​, ​​sandy-free​​ (rare in landlocked Austria!). ​​Twist​​: ​​Pancetta bits​​ for smokiness. ​​4️⃣ Fischsuppe (Fish Stew) 🌟🌟🌟🌟 (€14)​​ ​​Rich broth​​: ​​Saffron​​, ​​fennel​​, ​​tomato​​. ​​Bonus​​: ​​Free bread​​ for dipping. ​​💡 Insider Tips​​ ✔ ​​Best Seat​​: ​​Counter by the fish market​​ (watch chefs filet your dinner). ✔ ​​Budget Hack​​: ​​Lunch menu​​ (€12–18 for ​​fish sandwiches​​ + soup). ✔ ​​Skip If​​: You hate ​​fishy smells​​ (it’s a ​​working fish market​​). ​​#ViennaSeafood #NoMoreSchnitzel #MediterraneanVibes​