Vienna 3-Day Food Diary | Hits & Misses 🇦🇹☕
📍 Honest Recap: From "world’s #3 coffee" to overhyped ribs, here’s what’s worth your time (and what’s not) after 72 hours in Vienna. 🍽️ What I Ate (Ranked!) 1️⃣ GOTA Coffee 🌟🌟🌟🌟🌟 ✔ World’s #3 café – single-origin brews + collab beans. ✔ Food: Avocado toast > pastries. ✔ Vibe: Minimalist, slow coffee ritual. 2️⃣ La Romana 1947 Gelato 🌟🌟🌟🌟 ✔ Creamy, not too sweet (try pistachio). ✔ Skip If: You hate queues (but moves fast). 3️⃣ Toast.ed 🌟🌟🌟✨ ✔ Museum District pit-stop: 20+ toast combos. ✔ Best Pick: Smoked salmon + herb cream cheese. 4️⃣ Tomochan Ramen 🌟🌟🌟 ✔ Near Karlskirche: Decent tonkotsu, noodles al dente. ✔ Note: Broth lacks depth vs. Japan. 🚫 Skip These ❌ GRND Ribs: "Supermarket-level" ribs (even with reservation). ❌ The Coffee (Tokyo chain): Claustrophobic, weird caramel latte. ❌ Nguyen’s Pho House: Fusion mess, not authentic. 💡 Brutal Takeaways ✔ Coffee Price Shock: €6–7/espresso (yes, Vienna ≠ Budapest). ✔ Transport: €2.4/one-way metro (buy 24/48-hr passes). ✔ Water Hack: Tap water is safe #ViennaEats #CoffeeSnob #TouristTraps