​​White Rock’s Seaside Gem | Uli‘s – Ocean Views & Fresh Seafood​​ 🌊

📍 ​​Why It’s Special?​​ A ​​beachfront bistro​​ where ​​pan-seared catch-of-the-day​​ and ​​cheesy baked oysters​​ pair with ​​sunset strolls on the pier​​. ​​🍽️ Must-Try Dishes (Ranked!)​​ ​​1️⃣ Catch of the Day 🌟🌟🌟🌟🌟 (Market Price)​​ ✔ ​​Daily Fresh​​: ​​Pan-seared local fish​​ (halibut/sole), ​​lemon-butter sauce​​, ​​seafood risotto base​​. ​​2️⃣ Oysters Rockefeller 🌟🌟🌟🌟✨ ($18/4)​​ ✔ ​​Rich & Briny​​: ​​Spinach-gruyère topping​​, ​​plump Fanny Bay oysters​​. ​​3️⃣ Clam Chowder 🌟🌟🌟🌟 ($12)​​ ✔ ​​Light & Creamy​​: ​​No flour gloop​​, ​​just clams + cream + herbs​​. ​​4️⃣ Crab Cake 🌟🌟🌟✨ ($16)​​ ✔ ​​Crispy Outside​​: ​​Lump crab meat​​, ​​remoulade drizzle​​ (needs ​​more crab​​). ​​5️⃣ Chorizo Vongole 🌟🌟🌟 ($24)​​ ✔ ​​Solid But Salty​​: ​​Manila clams​​, ​​al dente spaghetti​​, ​​spicy sausage​​ (ask for ​​less salt​​). ​​💡 Brutally Honest Tips​​ ✔ ​​Go For​​: ​​Golden hour​​ (6–7PM) → ​​eat + walk the pier​​. ✔ ​​Budget​​: ​​$40–70/pp​​ (seafood adds up). ✔ ​​Skip If​​: You hate ​​small portions​​ (crab cake = appetizer-sized). ​​#WhiteRockEats #OceanToTable #NoSadOysters​