Taka’s Sushi - A Decade of Authentic Japanese Craftsmanship

Nestled in White Rock, this intimate sushi bar delivers an unforgettable taste of Japan. After years of hearing rave reviews, I finally experienced Taka-san's culinary artistry firsthand – and it exceeded all expectations! 🍣 The Story Behind the Counter For over 10 years, Japanese chef Taka and his wife have run this beloved neighborhood spot. Trained in traditional Edomae sushi techniques in Japan, Taka-san brings: • Seasonal Premium Ingredients (flown in weekly) • Artistic Presentation (every dish is Instagram-worthy) • Omotenashi Spirit (warm, attentive service) 🌟 Must-Order Highlights 1️⃣ Chef’s Sashimi Platter 🐟 Featuring madai (sea bream), otoro, Hokkaido scallops + caviar 🍤 Spot Prawns (when in season) melt like oceanic candy 2️⃣ Signature Rolls (Pictured) 🔥 Crispy rice-topped creations with unexpected textures 💡 Try the "White Rock Roll" – local favorite! 3️⃣ Omakase Starter Set 🥢 Chef’s daily selection of tsukemono, sunomono + homemade appetizers 🎨 Served on handcrafted tableware 💫 The Ultimate Experience Request counter seats to watch Taka-san’s knife skills – each slice feels like a meditation in precision. The $85 omakase (advance booking required) is life-changing! 📍 15215 Pacific Ave, White Rock ⏳ Wed-Mon 5-9:30pm (Closed Tuesdays) 💰 $50-100/person (Worth every penny!) #VancouverSushi #HiddenGemsBC #EdomaeSushi #FoodieAdventure #WhiteRockEats