š½ļø A Fine Dining Gem That Abolished Tipping | Richmond Station
š 1 Richmond St W, Toronto | ā 4.7/5 (600+ Google reviews) š± Farm-to-Table Philosophy Bi-weekly rotating chef's menu featuring peak-season ingredients Direct partnerships with 20+ Southern Ontario farms No-tipping policy (Staff earn living wages + benefits) š Current Menu (Jul 10-22): ā¢ Heirloom Carrot Tartare (Our unlucky pick - not for anti-carrot folks!) ā¢ Lake Erie Perch with foraged greens ā¢ Strawberry Rhubarb Financier š” Smart Dining Tips Preview menus online before booking Ask servers for ingredient substitutions Try the burger - their forever staple with cheddar foam ļæ½ Why Locals Love It Top Chef Canada winner Carl Heinrich's flagship Intimate 80-seat space with open kitchen $95 tasting menu (5 courses + surprises) #TorontoFineDining #NoTippingNeeded
