🍽️ Edmonton | Hanjan - The Korean Gem You Need to Know!

📍 Hanjan - Where banchan (side dishes) steal the show 🅿️ Parking: Easy street parking & nearby lots 🌟 Why We Keep Coming Back Banchan Heaven: Refillable, flavorful small plates that outshine main dishes Consistent Hits: Most dishes deliver, especially the Korean classics 🍴 Must-Try Favorites 🍗 Bossom ($29) DIY lettuce wraps with perfectly fatty pork + banchan add-ons Pro tip: Mix kimchi into your rice wrap for extra zing 🍟 Bulgogi Fries ($11) Crunchy fries smothered in sweet-savory beef - addictive 🧀 Corn Cheese ($10) Sweet corn + gooey cheese = simple but deadly 🍲 Budae Jjigae ($24) Army stew with balanced spice (though portion could be bigger) 🐥 Yangyum Fried Chicken ($21) Crispy with just-right sweet-spicy glaze ⚠️ Skip These Odeng Tang (Fish Cake Soup): Too soft, bland broth Squid Stirfry: Underwhelming for the price Watermelon Bingsu: Icy & lackluster (head to Flurries instead) 💡 Insider Notes Seasonal hits/misses: Check their IG for latest menu drops Best seats: Window booths for natural light food pics 📸 #EdmontonKorean #BanchanLover