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🌶️ New Sichuan Restaurant in Berlin

🔍 How I Found It While exploring during Gallery Weekend, I spotted the eye-catching "No Spicy, No Fun" sign right outside the subway station—had to try this new 0086 Sichuan restaurant for dinner! 🔥 Must-Try Dishes Review ✅ Taro & Chicken (Spicy Explosion Version) Spiciness: 🌶️🌶️🌶️🌶️ The highlight: Freshly poured chili oil smells amazing. The taro is stewed until soft and flavorful—goes perfectly with rice, can eat three bowls in a row! ✅ Pickled Cabbage & Pig Intestines (Wok Hei Champion) Garlic fragrance balances perfectly with the sourness of pickled cabbage. Intestines are cleaned thoroughly. The wok hei is so strong it feels like hearing stir-frying sounds on Chengdu streets! ✅ Garlic Pork Slices (Grease-Cutting Magic) Slices as thin as paper, coated in red oil and garlic sauce—fatty but not greasy. Personally, I suggest adding a spoonful more garlic for an extra burst of flavor! ✅ Boiled Fish (Numbing Supreme) Just dipping chopsticks in the soup gives a numbing tingle! The fish is as tender as tofu, with few bones. Slightly on the salty side, but still top-tier boiled fish in Berlin~ 💡 Details That Hit Different Lao Xue beer bottles on the menu, sour plum soup in enamel mugs—straight up evokes memories of Chinese street food joints! The Sichuanese owner will ask "Want more spice?"—so welcoming~ 📍 Practical Info Address: Bleibtreustraße 7, 10623 Berlin (near U9 Sophie-Charlotte-Platz station) Price: €25/person (4 dishes + rice, stuffed) Hidden deal: Weekday lunch set (Mon-Wed) for €12.9, includes main dish + soup + rice #GermanLife #BerlinRestaurantHunt #BerlinSichuanFood #GermanCuisine #ChineseFoodAbroad

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Claire Lefèvre
Claire Lefèvre
6 months ago
Claire Lefèvre
Claire Lefèvre
6 months ago
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🌶️ New Sichuan Restaurant in Berlin

🔍 How I Found It While exploring during Gallery Weekend, I spotted the eye-catching "No Spicy, No Fun" sign right outside the subway station—had to try this new 0086 Sichuan restaurant for dinner! 🔥 Must-Try Dishes Review ✅ Taro & Chicken (Spicy Explosion Version) Spiciness: 🌶️🌶️🌶️🌶️ The highlight: Freshly poured chili oil smells amazing. The taro is stewed until soft and flavorful—goes perfectly with rice, can eat three bowls in a row! ✅ Pickled Cabbage & Pig Intestines (Wok Hei Champion) Garlic fragrance balances perfectly with the sourness of pickled cabbage. Intestines are cleaned thoroughly. The wok hei is so strong it feels like hearing stir-frying sounds on Chengdu streets! ✅ Garlic Pork Slices (Grease-Cutting Magic) Slices as thin as paper, coated in red oil and garlic sauce—fatty but not greasy. Personally, I suggest adding a spoonful more garlic for an extra burst of flavor! ✅ Boiled Fish (Numbing Supreme) Just dipping chopsticks in the soup gives a numbing tingle! The fish is as tender as tofu, with few bones. Slightly on the salty side, but still top-tier boiled fish in Berlin~ 💡 Details That Hit Different Lao Xue beer bottles on the menu, sour plum soup in enamel mugs—straight up evokes memories of Chinese street food joints! The Sichuanese owner will ask "Want more spice?"—so welcoming~ 📍 Practical Info Address: Bleibtreustraße 7, 10623 Berlin (near U9 Sophie-Charlotte-Platz station) Price: €25/person (4 dishes + rice, stuffed) Hidden deal: Weekday lunch set (Mon-Wed) for €12.9, includes main dish + soup + rice #GermanLife #BerlinRestaurantHunt #BerlinSichuanFood #GermanCuisine #ChineseFoodAbroad

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