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🇦🇺 Sydney Foodie Guide: Zero Regrets Edition! 🍽️✨

1️⃣ Encasa (Spanish Tapas) 🌟🌟🌟🌟 📍 CBD | 🥘 Must-try: Seafood paella (loaded with fresh crustaceans!) & sangria. ⚠️ Skip the garlic prawns—not the same shrimp as in the paella! 2️⃣ Devon Café (Japanese Fusion) 🌟🌟🌟🌟🌟 🍛 Order: Pork katsu scrambled eggs (crunchy perfection!) & wagyu don with caviar (pricey but worth it). 3️⃣ YAYOI Galeries (Japanese Teishoku) 🌟🌟🌟🌟🌟 🍱 Hidden gem: Eggplant-pork belly set + eel chazuke (tea-poured ritual!). Portions are petite but exquisite. 4️⃣ Black Star Pastry (Iconic Desserts) 🌟🌟🌟🌟 🍉 Legendary: Watermelon cake (Sydney’s OG!)—hurry, some branches are closing! 5️⃣ Fish Market (Seafood Heaven) 🌟🌟🌟🌟 🦞 Feast: Salt-pepper prawns, lobster pasta, or grilled scallops by the harbor. Touristy but fun! 6️⃣ Gelatissimo (Gelato Chain) 🌟🌟🌟 🍦 Solid pick: Smooth textures but meh service. Try pistachio + hazelnut. 7️⃣ Manon Brasserie (French Café) 🌟🌟🌟🌟 ☕ Vibes: Truffle mushroom eggs Benedict at QVB’s grand entrance. Tea selection is average. #SydneyEats #FoodieParadise #NoRegrets #TravelWithTaste

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Vittoria Paula
Vittoria Paula
5 months ago
Vittoria Paula
Vittoria Paula
5 months ago
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🇦🇺 Sydney Foodie Guide: Zero Regrets Edition! 🍽️✨

1️⃣ Encasa (Spanish Tapas) 🌟🌟🌟🌟 📍 CBD | 🥘 Must-try: Seafood paella (loaded with fresh crustaceans!) & sangria. ⚠️ Skip the garlic prawns—not the same shrimp as in the paella! 2️⃣ Devon Café (Japanese Fusion) 🌟🌟🌟🌟🌟 🍛 Order: Pork katsu scrambled eggs (crunchy perfection!) & wagyu don with caviar (pricey but worth it). 3️⃣ YAYOI Galeries (Japanese Teishoku) 🌟🌟🌟🌟🌟 🍱 Hidden gem: Eggplant-pork belly set + eel chazuke (tea-poured ritual!). Portions are petite but exquisite. 4️⃣ Black Star Pastry (Iconic Desserts) 🌟🌟🌟🌟 🍉 Legendary: Watermelon cake (Sydney’s OG!)—hurry, some branches are closing! 5️⃣ Fish Market (Seafood Heaven) 🌟🌟🌟🌟 🦞 Feast: Salt-pepper prawns, lobster pasta, or grilled scallops by the harbor. Touristy but fun! 6️⃣ Gelatissimo (Gelato Chain) 🌟🌟🌟 🍦 Solid pick: Smooth textures but meh service. Try pistachio + hazelnut. 7️⃣ Manon Brasserie (French Café) 🌟🌟🌟🌟 ☕ Vibes: Truffle mushroom eggs Benedict at QVB’s grand entrance. Tea selection is average. #SydneyEats #FoodieParadise #NoRegrets #TravelWithTaste

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Fish Market
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