🇧🇷 Komah | Michelin-Worthy Korean in São Paulo! 🍖✨

A cozy yet innovative Korean spot where tradition meets creativity. Small but mighty—arrive early to avoid queues! 🍽️ Banquete Menu (R$140/person) Appetizers: Classic banchan (loved the sweet pickled radish + kimchi). Beef Tartare: Raw beef + egg yolk + pear strips = refreshing umami bomb 🥩🍐 Braised Beef: Tender, sweet-ish (like Chinese stew). Pork Belly: Star dish! Wrap in lettuce/perilla leaves with rice & sauce—heaven. Omurice: Pretty but meh (just kimchi fried rice + egg). Salad: Basic but sesame-dressed. 🍧 Desserts Matcha Ice Cream Rice Cake: Melt-in-mouth perfection! 🍵💚 Mango Sorbet: Too sweet for me. 💡 Pro Tips: ✅ Order à la carte if you only want highlights (tartare + pork belly). ✅ Skip dessert unless you’re matcha-obsessed. 📍 *R. Cônego Vicente Miguel Marino, 378 - Barra Funda* #SaoPauloEats #MichelinVibes #KoreanFood #MustTry #FoodieFinds