🇧🇷 Peruvian cuisine | Quinoa Restobar

🌟 Quinoa Restobar: Peruvian Flavors That Wow in São Paulo’s Korean Street Tucked away in São Paulo’s vibrant Korean Street, this Peruvian gem is a flavor explosion—seriously, every dish here slaps. 🔥 From tangy ceviche to melt-in-your-mouth pork belly, it’s a budget-friendly feast that’ll make you question why you ever settled for basic Peruvian fare. 🐟 Must-Order Dishes That Redefine Delicious The Ceviche That Sets the Bar: Forget what you know—this Peruvian ceviche is next-level! 🐠 Fresh fish marinated in zesty lime juice, mixed with red onions, ají peppers, and a secret herb blend. The acidity is perfectly balanced, and the fish practically dissolves on your tongue. Pork Belly Perfection: No hint of gaminess here! 🍖 Thick slices of pork belly are slow-cooked until tender, glazed in a sweet-savory sauce, and served with crispy yucca fries. It’s so good, even pork skeptics will convert. Seafood Paella for the Win: One plate isn’t enough! 🌶️ Short-grain rice is loaded with prawns, mussels, and clams, cooked in a rich seafood broth with a kick of Peruvian spices. The portion is huge—pro tip: come hungry, leave happy. Triple-Threat Burgers: The beef option is a game-changer! 🍔 Juicy patty seasoned with Peruvian spices, topped with melted cheese and a tangy aioli, served in a toasted brioche bun. The aroma alone will make you drool. 🚩 Proceed with Caution (But Mostly Just Skip These) Over-Salted Beef Dish : Pass. 👎 The seasoning was so heavy, it overshadowed the meat’s natural flavor. Stick to the burgers or pork belly for your protein fix. Sugar-Bomb Desserts: Save your calories. 🍰 Even the most die-hard sweet tooth might wince—think overly sugary flan and chocolate cake that tastes like it came from a can. Skip and end your meal with a pisco sour instead. 📝 Why This Place Rules (Beyond the Food) Menu Variety: From ceviche to burgers to traditional Peruvian stews, there’s something for everyone. 📜 No more arguing over what to order—just get it all! Insta-Worthy Plating: Every dish is artfully arranged with edible flowers, colorful veggies, and drizzles of sauce. 📸 Your food pics will get more likes than your ex’s vacation posts. Shockingly Affordable: Mains cost around R$40–60, and portions are generous. 💰 For the quality and presentation, it’s a steal—perfect for broke foodies who want to eat like kings. 💡 Tips for Your Visit Go with a Group: The more people, the more dishes you can sample. Trust us, you’ll want to try everything. Order a Pisco Sour: It’s the national cocktail of Peru, and they make it perfectly here—tangy, boozy, and refreshing. 🍹 Skip Peak Hours: Korean Street can get busy, so aim for lunch or an early dinner to avoid waits. If you’re in São Paulo and craving bold, authentic Peruvian flavors that won’t break the bank, Quinoa Restobar is your spot. Just remember: skip the salty beef and sugary desserts, and prepare to have your taste buds blown away by everything else. 🇵🇪✨ #PeruvianCuisine #SaoPauloEats #KoreanStreetGems #BudgetFriendlyFood #CevicheLove