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🇧🇷 Sao Paulo | Katori

🍢 Katori: São Paulo’s Izakaya Gem Where Vegetables Steal the Show Tucked away in São Paulo, Katori isn’t just another izakaya—it’s a flavor explosion where grilled veggies outshine the meat! 🏮 After one bite, it shot to the top of my "most craveable Japanese spots" list, and here’s why: 🌟 The Must-Order Dishes (Prepare to Be Amazed) Grilled Vegetables: The Real MVPs Zucchini Skewers: These aren’t your average veggies—each chunk is bursting with juice, charred to caramelized perfection, and sprinkled with sea salt. 🍆 The secret? They’re brushed with a light miso glaze before grilling. Okra: So tender it melts in your mouth! 🌶️ The slimy texture that usually divides people? Totally absent here—just crisp edges and velvety inside. Game-Changing Egg Dishes Tamagoyaki (Japanese Rolled Omelet): Literally the best I’ve had. 🥚 Fluffy, slightly sweet, and so velvety smooth it slides down like custard. Pro tip: ask for a side of soy sauce for extra depth. Dan Dan Noodles: Spicy, nutty, and addictively savory. The minced pork sauce clings to chewy noodles, with a kick of Sichuan peppercorn that lingers in the best way. 🌶️ The Dessert That Broke the Internet Bread Paradise (Yes, Really): Picture this: warm, toasted brioche drenched in caramel sauce, topped with a scoop of vanilla ice cream and a crackly caramel crust. 🍞✨ I thought it’d be too sweet, but the salted caramel cuts through perfectly—one person devoured the whole thing (no shame). 🚩 Proceed with Caution (But Still Worth a Try) Chicken Liver Skewers: Less gamey than most izakayas, but still has a faint fishy note. 👅 Pair with a squeeze of lemon and a sip of sake to balance it out. Fried Chicken: Crispy exterior, juicy inside, but oily. 🍗 Share it to avoid food coma—maybe skip if you’re sensitive to grease. 📝 Insider Tips for Your Visit Order Strategy: Start with 2 veggie skewers per person, then add a noodle dish and dessert. Trust me, you’ll want to save stomach space for the bread. Drink Pairing: Opt for a cold draft sake or yuzu highball—both cut through richness and complement the grilled flavors. 🍶 Seating Vibe: Cozy wooden tables and dim lanterns make it perfect for dates or small groups. Sit at the counter to watch chefs work their grilling magic. If you’re tired of generic izakaya fare, Katori is a revelation. It proves that veggies can steal the show in a meat-centric cuisine, and desserts can be the highlight of your meal. Just come hungry, order the bread, and prepare to fall in love with Japanese comfort food all over again. 🔥 #SaoPauloIzakaya #JapaneseFoodBrazil #GrilledVeggieLove #DessertGoals #FoodieApproved

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Margaret Cooper
Margaret Cooper
7 months ago
Margaret Cooper
Margaret Cooper
7 months ago
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🇧🇷 Sao Paulo | Katori

🍢 Katori: São Paulo’s Izakaya Gem Where Vegetables Steal the Show Tucked away in São Paulo, Katori isn’t just another izakaya—it’s a flavor explosion where grilled veggies outshine the meat! 🏮 After one bite, it shot to the top of my "most craveable Japanese spots" list, and here’s why: 🌟 The Must-Order Dishes (Prepare to Be Amazed) Grilled Vegetables: The Real MVPs Zucchini Skewers: These aren’t your average veggies—each chunk is bursting with juice, charred to caramelized perfection, and sprinkled with sea salt. 🍆 The secret? They’re brushed with a light miso glaze before grilling. Okra: So tender it melts in your mouth! 🌶️ The slimy texture that usually divides people? Totally absent here—just crisp edges and velvety inside. Game-Changing Egg Dishes Tamagoyaki (Japanese Rolled Omelet): Literally the best I’ve had. 🥚 Fluffy, slightly sweet, and so velvety smooth it slides down like custard. Pro tip: ask for a side of soy sauce for extra depth. Dan Dan Noodles: Spicy, nutty, and addictively savory. The minced pork sauce clings to chewy noodles, with a kick of Sichuan peppercorn that lingers in the best way. 🌶️ The Dessert That Broke the Internet Bread Paradise (Yes, Really): Picture this: warm, toasted brioche drenched in caramel sauce, topped with a scoop of vanilla ice cream and a crackly caramel crust. 🍞✨ I thought it’d be too sweet, but the salted caramel cuts through perfectly—one person devoured the whole thing (no shame). 🚩 Proceed with Caution (But Still Worth a Try) Chicken Liver Skewers: Less gamey than most izakayas, but still has a faint fishy note. 👅 Pair with a squeeze of lemon and a sip of sake to balance it out. Fried Chicken: Crispy exterior, juicy inside, but oily. 🍗 Share it to avoid food coma—maybe skip if you’re sensitive to grease. 📝 Insider Tips for Your Visit Order Strategy: Start with 2 veggie skewers per person, then add a noodle dish and dessert. Trust me, you’ll want to save stomach space for the bread. Drink Pairing: Opt for a cold draft sake or yuzu highball—both cut through richness and complement the grilled flavors. 🍶 Seating Vibe: Cozy wooden tables and dim lanterns make it perfect for dates or small groups. Sit at the counter to watch chefs work their grilling magic. If you’re tired of generic izakaya fare, Katori is a revelation. It proves that veggies can steal the show in a meat-centric cuisine, and desserts can be the highlight of your meal. Just come hungry, order the bread, and prepare to fall in love with Japanese comfort food all over again. 🔥 #SaoPauloIzakaya #JapaneseFoodBrazil #GrilledVeggieLove #DessertGoals #FoodieApproved

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