🇨🇦 ​​Oncue: A Tiny Gem with Big Flavors!​​ 🍷✨

📍 ​​Oncue​​ (Vancouver’s best-kept secret · Intimate & impeccable) ​​✨ Why It’s Special:​​ ✔️ ​​Small but mighty​​—every dish feels thoughtful ✔️ ​​No flavor bombs​​, just ​​elegant balance​​ ✔️ ​​That pork cutlet​​: Crispy outside, juicy inside (how?!) ​​🍽️ Standout Bites:​​ 🐷 ​​Fried Pork Cutlet​​ • ​​Zero grease​​, all crunch + succulence 🍰 ​​Madeleines​​ • ​​Buttery, warm​​, with a hint of lemon 🍷 ​​Wine Wins​​: • ​​1970 Dom Pérignon​​ (still bubbly—lucky us!) • ​​1998 White Pearl​​ (bright acidity, gone too fast 😂) ​​💡 Pro Tips:​​ ✔️ ​​Book ahead​​ (only 10 tables!) ✔️ ​​Savor slowly​​—this place rewards lingering ✔️ ​​Try the chef’s specials​​ (changes often) ​​Hey food adventurers!​​ 🗣️ What’s your ​​favorite intimate restaurant​​ in Van? Or share a ​​wine pairing win​​! 👇 #OncueVan #HiddenGems #FrenchFlair #PorkPerfection #TinyButMighty #WineLovers