🇨🇦 9 Must-Try Restaurants in Toronto Before You Leave! ✈️🍽️

(I might be a clickbait king 😜, but these spots are truly worth it!) Here are my recent delicious discoveries — all highly recommended! 🌟 Fine Dining 1️⃣ Danico Their signature menu is the most filling Michelin-style experience I’ve had! 🍽️ Not for small appetites! Perfect for dates and photos 📸 2️⃣ Kaiseki Yu-zen Hashimoto Toronto’s oldest kaiseki restaurant 🍱 Only 3 tables per day! Exquisite food + impeccable service 🎎 Feels like stepping into Edo-era Japan 🇯🇵 🍰 Desserts & Cafés 3️⃣ Cafe N One NY Matcha soufflé is a must-try! 🍵 New pistachio latte & coconut water are amazing 👍 Avoid the pistachio pancake—too rich! ❌ 4️⃣ Yuen Ming Yuan Seasonal mango series is incredible! 🥭 Mango sago + mango grass jelly = heaven! 🍢 BBQ & Skewers 5️⃣ Seven Miles BBQ My monthly go-to! 🎉 Their "beef cake" for birthdays keeps getting prettier 🎂 Banhuacao (spicy marinated veggies) is a favorite! 6️⃣ Pang’s BBQ Newly opened in Yonge & Finch—affordable and tasty! Try the guobaorou (crispy sweet & sour pork) and cold noodles 🍜 🥢 Cantonese Cuisine 7️⃣ Dong Ji 8️⃣ Hua Xing 9️⃣ Long Feng These three are my weekly canteen rotation! 🥡 Authentic, consistent, and always satisfying! Living in Toronto as an international student is such a blessing! 🍁🤍 #TorontoFood #FoodieGuide #MustTryToronto #BestEats #CantoneseFood #BBQLovers