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🇨🇦 Toronto's Duck Dynasty: Cafe Boulud Reigns Supreme! 👑🦆

📍 Cafe Boulud 📍 Four Seasons Hotel, 60 Yorkville Ave Just crowned my new favorite French bistro—and their duck game is next-level royalty. ✨ Foie Gras Revelation Foie Gras | Mûre • Silky-smooth, zero gaminess—just pure buttery bliss 🤯 • Paired with blackberry purée + candied lime zest = sweet-tangy magic • Best bite of the night (and I’ve eaten A LOT of foie gras). 👑 Duck Duo: The "King" Dish Canard Rôti (for 2) • Crispy herbed skin (like duck candy) • Pink, juicy meat—no dryness, no grease • Duck leg confit so tender, we had to take leftovers home 🥡 • Gravy + black cherry sauce = flavor fireworks 🍷 Pro Pairing Riesling (dry, crisp) = perfect foil for rich duck. 🍬 Sweet Finale Free apricot pâte de fruit (tart! dip in sugar to balance). #TorontoEats #FrenchCuisine #DuckLovers #FineDining #YorkvilleEats #FoodieHeaven

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Paige Harrington
Paige Harrington
6 months ago
Paige Harrington
Paige Harrington
6 months ago
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🇨🇦 Toronto's Duck Dynasty: Cafe Boulud Reigns Supreme! 👑🦆

📍 Cafe Boulud 📍 Four Seasons Hotel, 60 Yorkville Ave Just crowned my new favorite French bistro—and their duck game is next-level royalty. ✨ Foie Gras Revelation Foie Gras | Mûre • Silky-smooth, zero gaminess—just pure buttery bliss 🤯 • Paired with blackberry purée + candied lime zest = sweet-tangy magic • Best bite of the night (and I’ve eaten A LOT of foie gras). 👑 Duck Duo: The "King" Dish Canard Rôti (for 2) • Crispy herbed skin (like duck candy) • Pink, juicy meat—no dryness, no grease • Duck leg confit so tender, we had to take leftovers home 🥡 • Gravy + black cherry sauce = flavor fireworks 🍷 Pro Pairing Riesling (dry, crisp) = perfect foil for rich duck. 🍬 Sweet Finale Free apricot pâte de fruit (tart! dip in sugar to balance). #TorontoEats #FrenchCuisine #DuckLovers #FineDining #YorkvilleEats #FoodieHeaven

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