π¨π¦ Vancouver's 5-Star Fusion Gem | Indo-French Cuisine πΉπ₯
Just discovered this *brand-new* Indian-French fusion spot with a *perfect* 5/5 Google rating! π The creative dishes taste as amazing as they look - perfect for date nights with their *instagram-worthy* small plates and craft cocktails. πΈ πΉ Cocktails That Wow That *adorable* elephant-shaped drink is a must-try! π Super fruity (great for girls' night), and they do non-alcoholic versions too! The *limited-edition* mango whiskey (only 15/day!) evolves as you sip - ending with a *frozen mango slushie* you can turn into a bellini. *Three drinks in one!* π€― π₯ Next-Level Appetizers - Venison tartare : Zero gaminess, perfect acidity, with *flaky Napoleon-like crisps* - Goat liver mousse : Silky smooth *without* that funky aftertaste π§ - Sweet potato burrata salad : Refreshing with *thoughtful* textures - Samosa : Veggie-packed *even meat-lovers* will crave! π Mains That Transport You - Rabbit leg fried rice : Spiced to *perfection* - the chef *personally* unveils the crust! πͺ - Tandoori hen : *Smoky*, aromatic, served with *extra-crispy* roti (not what you'd expect!) π Verdict : *Adventure for your tastebuds!* Impeccable service seals the deal. π Peya : 2101 E Hastings St, Vancouver #Vancouver #VanEats #Foodie #FusionCuisine #InstaEats #CocktailLover #GlobalBites #VanNightlife #WestCoastDining #MustTry