π¨π¦ Vancouver Weekend | Seaside Brunch with Spot Prawn Benny βοΈπ¦
The weather was too perfect not to enjoy some ocean views at Vancouver's little "Kamakura"! Originally just planned for coffee on the patio, but our enthusiastic server convinced us to go full brunch mode. Here's the scoop: π Uli's Restaurant (Waterfront location = premium views, premium prices) Brunch Breakdown π½οΈ π³ Spot Prawn Benedict The local star ingredient! Sadly, the butter-poached eggs overwhelmed the delicate spot prawns. That hollandaise couldn't save this heavy dish. π³ Classic Benedict Same butter-poached situation = first bite heavenly, third bite naptime. π³ Crab Cake Not bad! Minimal filler, though the crab flavor turned slightly fishy towards the end. β Cappuccino ($6!) Yikes - even my wallet felt that caffeine hit. Verdict: You're paying for the million-dollar view, not Michelin-star food. For true spot prawn glory? We hit up Fisherman's Wharf the next day for fresh-off-the-boat ones! π€ Why Go? π Postcard-perfect patio (great for tourists) Local seafood attempts (emphasis on attempts) That golden hour lighting πΈ Pro Tip: Stick to drinks, split one appetizer, and soak in the scenery. Their burgers might be better... but we'll let you be the judge! #VancouverBrunch #SeasideEats #SpotPrawnSeason #ViewWithAFood #TouristTraps #VancouverLife #FoodieFails #BrunchLover #WestCoastLiving
