🇪🇸 San Sebastián: My Ultimate Foodie Paradise!

This Basque gem is hands-down the tastiest city I’ve ever visited! Here’s my pintxos hall of fame 🏆: 🍽️ Pintxos Showdown 1️⃣ Bar Sport ⭐️⭐️⭐️ Must-order: Foie gras (buttery heaven!) Skip: Sea urchin & beef tenderloin (just okay). Drink pairing: Txakoli (crisp Basque white) or Kalimocho (red wine + Coke—surprisingly refreshing!). 2️⃣ Gandarias ⭐️⭐️⭐️⭐️⭐️ OG local favorite—every dish slaps: Crab-stuffed peppers 🌶️ Prawn skewers 🍤 (so good we ordered seconds!) Pro tip: Point at pics if your Spanish is nulo—works like a charm! 3️⃣ La Cuchara de San Telmo ⭐️⭐️⭐️⭐️ Line up by 11:50am (opens at 12!)—no seats, just stand-and-devour vibes. Can’t-miss: Crispy suckling pig, razor clams, and more foie gras! 🍰 Basque Cheesecake Battle 🥇 La Viña: Ultra-rich, caramelized crust (shareable—it’s very sweet!). 🥈 Bassk: Airy & light—perfect for "I-don’t-like-dessert" folks. 🥉 Otaegui: Balanced cheesiness (friend’s top pick!). #SanSebastiánEats #PintxosCrawl #BasqueCheesecakeWars #SpainFoodGuide